Little Chief Smoker Salmon Recipes

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Web10 lbs. of salmon fillet 1 cup plain, non-iodized salt 4 heaping cups of brown sugar Melted honey (optional to taste) Cracked pepper (optional to taste) What else you need: Big Chief or Little Chief

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WebInstructions. Cut the smoked salmon into rough slices, reserving some for garnish if desired. Add them to a food processor, …

Rating: 5/5(2)
Total Time: 10 minsCategory: Low Carb AppetizersCalories: 160 per serving1. Cut the smoked salmon into rough slices, reserving some for garnish if desired. Add them to a food processor, together with cream cheese and lemon juice. Process until smooth.
2. In a stand mixer, whisk some heavy cream until stiff peaks have formed. Add the salmon mixture and stir carefully to combine.
3. Test for seasoning and add salt and black pepper if necessary. Transfer the dip into a serving bowl, and garnish with the reserved strips of smoked salmon.

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WebStep 1: The first thing you have to do is make a brine for smoked salmon. You use a lot of salt but it also gives it a lot of flavor. I …

Rating: 5/5(2)
Category: BreakfastCuisine: AmericanTotal Time: 2 hrs 35 mins1. Add all ingredients in a bowl and mix. I used a 4 cup measure bowl.
2. Pour over your salmon and brine over night in the refrigerator.
3. One hour before cooking, take out your salmon and let set out on your rack.
4. Cook in your smoker until done. Different smokers work differently so I can't give you an exact time. Ours takes about 2 to 2 1/2 hours.

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WebLight the smoker with briquettes and a handful (about 1/2 cup) of wood chips. Keep the briquettes and wood chips stocked and lit throughout the smoking process. Coat the fish with Lakanto maple syrup …

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WebInstructions. Put salmon, spinach, a wedge of lime, and a hearty dollop of mayonnaise on a plate. Drizzle olive oil over the spinach, and squeeze the lime over the …

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WebPreheat oven to 350 degrees. Whisk egg, cream, salt, and pepper together in a separate bowl. Set aside. In a 10" ovenproof skillet over medium-high heat, saute onions and zucchini until soft. Add …

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WebIt’s also high in vitamin D while low in calories. Table of Contents 1. Keto Creamy Lemon Garlic Salmon Recipe 2. Spicy Salmon Poppers 3. Grilled Salmon Kabobs with Greek Marinade 4. Keto …

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WebLow Carb Smoked Salmon and Scrambled Egg Breakfast Wraps Step Away From The Carbs whole wheat tortillas, baby spinach, salt, butter, heavy cream and …

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WebHeat olive oil and butter in a large skillet over medium-high heat. Season salmon with salt, pepper and smoked paprika. Sear in the hot skillet (flesh-side down …

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WebSmoked Salmon Cream Cheese Sauce recipe made with a few delicious ingredients and in under 30 minutes you’ll have a tasty and satisfying dinner or side …

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WebFast and healthy gluten-free keto smoked salmon quiche recipe, made in the blender then baked in the oven in under 40 minutes. Servings: 10 slices NET carbs: 2.4g Author: …

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WebHow about a little spicy mayo instead! Just mix together your choice of mayonnaise and Sriracha until you reach your desired level of spice. Low Carb

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WebInstructions. Preheat the oven to 350°F (175°C). Boil kohlrabi in lightly salted water for 10-15 minutes or until the slices are soft. Roll the kohlrabi in a dish cloth to …

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WebInstructions. Add 4 ounces of cream cheese into a bowl, finely dice 1/2 of an onion and add to the bowl, add 4 ounces (which is about 2 slices) of smoked salmon

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WebGrilled Lobster Tails. 3.8. Wood-fired flavor, from the sea to your backyard. Simply cut a slit in each lobster tail to butterfly, pour on the butter mixture, then let our signature heat …

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Web1 c Dry white wine. Mix thoroughly. Brine salmon chunks 8 or more hours, keeping refrigerated. Rinse thoroughly after brining. Pat dry with a paper towell and allow to air …

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WebThis low carb smoked salmon cream cheese dip is an easy & tasty keto snack. Only takes a few ingredients and 5 minutes to make with 0.6g net carbs per 2 T! …

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