DirectionsStep1Combine all ingredients in a bowl.Step2Using your hands, mash all together until very well mixed.Step3Using a heaping tablespoon, form 12 patties. The mixture will be fairly wet, but will come together with some love!Step4Heat a nonstick skillet over medium high heat. Cook patties 4-5 minutes per sideIngredientsIngredients1 ¼ poundsGround Pork1 Egg (beaten)1 teaspoonDried Sage1 teaspoonDried Thyme½ teaspoonFennel Seed1 dashRed Pepper Flakes¼ teaspoonBlack Pepper¼ teaspoonSalt2 teaspoonsBrown SugarSee moreFrom thekidneydietitian.orgRecipeDirectionsIngredientsExplore furtherNo-Salt Sausage Recipe - Smoking Meat Forumssmokingmeatforums.comLow Sodium Italian Sausage Homemade - Tasty, Healthy …tastyhealthyheartrecipe…Low-Sodium Breakfast Sausage Recipe SparkRecipesrecipes.sparkpeople.comLow-sodium recipes - Mayo Clinicmayoclinic.orgLow-Sodium Breakfast Turkey Sausage-Makeover Reciperecipes.sparkpeople.comRecommended to you based on what's popular • Feedback
Low Sodium Sausage
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WEBSep 14, 2022 · Combine pork, spices and vinegar in a large bowl. Mix until spices are evenly-distributed and well-mixed. Cover with plastic wrap and place in the fridge for at …
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WEBFeb 3, 2024 · Cook over medium heat for about 4-5 minutes per side or until cooked through. Mix it up with some different add-ins: ½ teaspoon …
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WEBPut the fennel and all of the remaining ingredients in a small bowl and stir until well mixed. Sprinkle the spice mixture all over the ground meat and then mix well until the spices are …
WEBSep 8, 2022 · Slice sausage into 1/4 or 1/2-inch pieces and add back to the skillet with other ingredients. Cook for 5 to 10 minutes, until sausage is cooked through and sauce …
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WEB1 tablespoon dried parsley. 1/2 teaspoon paprika. 1/2 teaspoon rubbed sage. 1/4 teaspoon fennel seeds. 1/4 teaspoon onion powder. 1/4 teaspoon black pepper. 1/4 teaspoon …
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WEBCombine ground meat and seasoning in a large bowl. Mix until spices are evenly mixed throughout the meat. Cover bowl with plastic wrap and let sausage marinate in the …
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WEBFeb 13, 2015 · Directions. Heat the olive oil in a medium skillet. When hot, add the garlic and onions and sauté until they soften, about 3 to 5 minutes. Set the skillet aside. Then, …
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WEBNov 10, 2023 · This sausage is great as a pizza topping, but even better on a bun. Mix it up with different herbs or try it with ground chicken, turkey, or beef.Servings: Eight 2-oz. patties (slider sized)Sodium: 34 mg per 2-oz. …
WEBInstructions. Put all of the ingredients except the ground meat in a small bowl and stir until well mixed. Sprinkle the spice mixture all over the ground meat and then mix well until …
WEBSep 14, 2022 · Natural chicken is generally low in sodium. For instance, 3 ounces of roasted chicken breasts have approximately 65 milligrams grams of sodium. Thighs and …
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WEBFeb 29, 2020 · To make a perfect sausage patty use a mason jar lid. It holds about 1.5 oz. of meat when even with the lid rim. Just smush it in till even with the rim and then push the center of the lid out from the back. …
WEB1/2 cup good red table wine, very cold. Grind the pork through the medium plate of your meat grinder. Mix all the spices with the 1/2 cup of red wine and pour it into the ground …
WEBOct 17, 2018 · Nutrition Facts. 1 cup: 343 calories, 10g fat (3g saturated fat), 65mg cholesterol, 694mg sodium, 41g carbohydrate (1g sugars, 1g fiber), 22g protein. …
WEBSep 19, 2023 · Cover and cook for about 10 minutes more or until juices run clear. Transfer the sausage links to a cutting board. Thinly bias slice the sausage links; set aside. Add olive oil to the same skillet. Increase …
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WEBSweet Potato, Sausage and Goat Cheese Egg Casserole. 1 hr 55 mins. Slow-Cooker Turkey & Kale Minestrone Soup. 3 hrs 50 mins. Cauliflower Hash with Sausage & Eggs. …