Light Fruit Loaf Cake Recipe

Listing Results Light Fruit Loaf Cake Recipe

WEBApr 6, 2023 · Instructions. Preheat oven to 180C and grease and line a 20cm x 12.5cm / 8” x 5” loaf tin with greaseproof paper. Sift all the dry ingredients the flour, baking powder …

Rating: 4.9/5(15)
Category: Home Baking
Cuisine: British
Calories: 201 per serving

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WEBJun 19, 2020 · Directions. Preheat the oven to 300 degrees F (150 degrees C). Line two loaf pans with parchment paper. Coat cherries, raisins, …

1. Preheat the oven to 300 degrees F (150 degrees C). Line two loaf pans with parchment paper.
2. Coat cherries, raisins, almonds, and pineapple with 1 cup flour.
3. Beat sugar, butter, and eggs together until creamy. Sift remaining flour with baking powder and salt. Add to butter mixture; stir in vanilla and almond extracts. Fold in the fruit and almond mixture. Spoon batter into the prepared pans and spread evenly.
4. Bake in the preheated oven until a toothpick inserted into the center of a cake comes out clean, 1 1/2 to 2 hours. Wrap cakes tightly and let age in a cool place for 2 to 4 weeks.

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WEBDec 21, 2015 · In a large bowl beat the eggs and add melted butter and orange zest. 2. Chop up apricots, prunes and figs into 4-6 pieces each. …

Rating: 5/5(1)
Calories: 162 per serving
Category: Dessert
1. Preheat the oven to 355 F.
2. In a large bowl beat the eggs and add melted butter and orange zest.
3. Chop up apricots, prunes and figs into 4-6 pieces each.
4. Add dried fruits and nuts to a bowl with eggs. Also add flour, sugar and baking powder. Mix well.

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WEBDec 3, 2023 · Chop the candied pineapple into about 1/3 inch pieces. Cut the cherries in half. In a large bowl, mix the pecans and fruit with 3 tablespoons of flour. In another large bowl, cream the butter with sugar …

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WEBMar 2, 2022 · Instructions. Pre-heat the oven to 170ºC/335ºF/Gas 3. Line a 18cm round cake tin OR 2lb loaf tin with non-stick baking paper. Sift the flour, baking powder and salt into a large bowl. Add the lemon rind and …

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WEBInstructions. Warm the oven up to 160C/315F/Gas 3. Use a little butter or spread to grease a loaf tin, or put in a loaf tin lining. In a big bowl, beat the spread and caster sugar …

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WEBNov 21, 2017 · Preheat oven to 180C and grease a 20cm x 12.5cm / 8” x 5” loaf tin. Sift all of the dry ingredients, the flour, baking powder, bicarbonate of soda, caster sugar and lemon zest into a bowl. In a separate bowl, …

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WEBMay 27, 2015 · 450g mixed dried fruit. Instructions. oven temp 170 degrees C, Gas mark 3. grease and line the cake tin. Sift the flour and baking powder into a bowl, and add the sugar. Measure the oil in a jug and add …

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WEBDec 14, 2022 · Prepare The Cake. Prepare. Preheat the oven to 300°F ( 145°C) and lightly grease and flour two 9x5 loaf pans. Cream the butter and sugar. In the bowl of your stand mixer (or in a mixing bowl) cream …

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WEB2. Beat the eggs, milk, butter and vanilla in a mixing bowl until smooth. 3. Put the remaining ingredients into another bowl and stir to combine. Stir into the egg mixture and put into the tin. 4. Bake for about 35 minutes, until …

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WEBIn a separate bowl, whisk together the flour, ground almonds, baking powder, salt, and lemon zest. In the bowl of your electric mixer, or with a hand mixer, beat the butter and …

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WEBApr 22, 2024 · Directions. Position rack in center of oven; preheat to 275 degrees F. Coat two 8 1/2-by-4 1/2-inch loaf pans or 3 mini loaf pans (6-by-3-inch) with cooking spray and lightly dust with flour. Bring orange juice …

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WEBMix with 1 cup of flour. Sift remaining 2 cups with dry ingredients. Set aside in mixing bowl. Cream oil, sugar and eggs, beat well. Alternate dry ingredients with juice to egg mixture. …

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WEBCover and let the mixture steep overnight. Preheat the oven to 300°F. Lightly grease the loaf pans of your choice: two 8 1/2" x 4 1/2" loaf pans OR six 7" paper bakeable loaf pan. To prepare the cake: In a large …

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WEBJul 20, 2019 · 1. Soak the tea bag in 300ml boiling water and steep for 5 mins. Add the fruit and soak for 2-3 hrs. 2. Preheat the oven to 180ºC (gas mark 4). Grease and base line the 1kg loaf tin. 3. Mix the sugar and …

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WEBMethod. Reviews (2) Step 1: Preheat the oven to 170°C (fan 150°C, 325°F, gas mark 3) and line a 2lb loaf tin with non-stick baking parchment. Step 2: Cream the butter and …

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WEBThe Best Low Cholesterol Fruit Cake Recipes on Yummly Spiced Dried Fruit Cake With Rum Butter Glaze, Easy Fruit Cookie Pizza, Christmas Peppermint Bark

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