Lexington Nc Barbecue Slaw Recipe

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WebIngredients. 2 ⁄ 3 cup ketchup; 1 ⁄ 2 cup apple cider vinegar; 1 ⁄ 2 cup sugar; 2 tsp. mild hot sauce; 2 tsp. kosher salt; 2 tsp. ground black pepper; 1 medium head cabbage, cored …

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WebPrint Recipe Pin Recipe. In Lexington, North Carolina the barbecue sauce recipe is mostly vinegar with just a touch of ketchup …

Rating: 4.5/5(260)
Servings: 2Cuisine: American, SouthernCategory: Sauces And Condiments1. Prep. Whisk together all the ingredients and let them sit for at least three hours in the fridge to allow the flavors to meld. Overnight is better. A week is best.
2. Use. Divide the sauce in two. Use one for basting. The locals mop it on the meat with a basting brush once every hour while cooking. If you do mop, a good silicon brush is best. It holds lots of fluid and is easy to clean. A lot of places still use string mops, but I think these are too hard to clean and potential sources of food poisoning.
3. Take the remaining mop and serve it in a cruet on the side so your guests can drizzle on more if they wish.

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Web1 medium head cabbage, cored and finely chopped directions In a large bowl, whisk together ketchup, vinegar, sugar, hot sauce, salt, and pepper; add cabbage

Rating: 4/5(2)
Total Time: 20 minsCategory: GreensCalories: 135 per serving

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WebHow to Make This. Combine the dressing ingredients in a large mixing bowl ( photo 1 ). Once the keto coleslaw dressing is ready, …

Ratings: 33Calories: 147 per servingCategory: Salad, Side Dish

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Web1 lb cabbage (Shred half, chop half, and combine) 1/4 C. Ketchup 1 T. Cider Vinegar 1/2 t. Salt 3 T. Sugar 1/2 t. Ground black pepper 1/4 - 1/2 t. Cayenne, according to taste. Details Preparation time 15mins Cooking

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Web25 Best Keto Slaw Recipes. Keto Asian Noodle Slaw – I Breathe I’m Hungry. Broccoli Keto Slaw – All She Cooks. Creamy Keto Slaw – Fat for Weightloss. Southwest Cabbage Slaw – Perry’s Plate. …

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WebIngredients Deselect All 1/2 teaspoon cayenne pepper 2 teaspoons black pepper 2 tablespoons sugar Salt 2 teaspoons vinegar 1/2 cup ketchup 2 …

Author: The Barbecue CenterDifficulty: Easy

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WebDirections. In a small bowl, mix together the dry ingredients. Add the wet ingredients and mix well. The vinegar mixture should have a reddish appearance. Pour the mixture over the …

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Web1 tablespoon sugar 3⁄4 teaspoon table salt 1⁄2 teaspoon ground black pepper 1⁄2 teaspoon red pepper flakes directions Whisk together all ingredients until sugar and salt are …

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Web1 tablespoon ground white pepper. 1 tablespoon red pepper flakes. 2 tablespoons white sugar. 1/4 cup dark brown sugar. 1 teaspoon freshly ground black …

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WebLexington-style BBQ Dip ( From Serious Eats) You will need: 1 ½ cups cider vinegar ½ cup water ½ cup ketchup 1 tablespoon dark brown sugar 1 teaspoons black …

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WebNov 1, 2012 - In my attempt to prepare myself for the ridiculously busy next two days of my life and my trip to Aruba I have not had time to be creative

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WebLexington-Style Vinegar Sauce. 2 cup apple cider vinegar. ½ cup ketchup. ¼ cup packed brown sugar. 2 tablespoon sugar. 1 tablespoon kosher salt. 1 tablespoon …

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WebWork in several batches so as not to overcrowd. the processor bowl. Step 2: Place the cabbage in a large nonreactive bowl and stir in the Eastern North Carolina-Style Vinegar …

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Web18K views 7 years ago This Lexington NC style red slaw is a great accompaniment for any meal, but especially BBQ, smoked meats and hot dogs . This tangy, crunchy and delicious dish is easy

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WebLexington BBQ Slaw. Lynn Spillman. 40 followers. Southern Food. Southern Recipes. Bbq Sauce In Lexington, North Carolina, coleslaw is made with a spicy ketchup-based …

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WebKeyword: crockpot lexington style barbecue, pulled pork barbecue Prep Time: 10 minutes Cook Time: 16 hours Total Time: 16 hours 10 minutes Servings: 10 …

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Frequently Asked Questions

How do you make coleslaw in north carolina?

In Lexington, North Carolina, coleslaw is made with a spicy ketchup-based dressing. This recipe first appeared in our June/July 2011 BBQ issue along with Dana Bowen’s story East Vs. West. In a large bowl, whisk together ketchup, vinegar, sugar, hot sauce, salt, and pepper; add cabbage and toss to combine.

What is lexington style red slaw?

Lexington-Style Red Slaw. In Lexington, North Carolina, coleslaw is made with a spicy ketchup-based dressing. This recipe first appeared in our June/July 2011 BBQ issue along with Dana Bowen's story East Vs. West. In Lexington, North Carolina, coleslaw is made with a spicy ketchup-based dressing.

What is nc lexington bbq sauce?

In Lexington, North Carolina the barbecue sauce recipe is mostly vinegar with just a touch of ketchup and hot pepper. Here's how to make an authentic NC Lexington Dip BBQ sauce and mop baste.

What is in a lexington barbecue sandwich?

*“The most distinguishing feature of the “Lexington Barbecue Sandwich” is the inclusion of red slaw (sometimes called barbecue slaw). Red slaw is a combination of cabbage, vinegar, ketchup and crushed/ground black pepper.

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