Lentil Loaf Recipes

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WebDec 16, 2016 · Ingredients 1 cup brown lentils 1/2 cup red lentils 3 cups water 1 flax egg (3 tbsp ground flax seeds, 6 tbsp water) 4 garlic cloves, …

Rating: 4.7/5(117)
Category: HolidayServings: 3-4Total Time: 50 mins

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WebNov 13, 2023 · Bake at 375°F or 190°C for 30 minutes. In a separate bowl, whisk 1½ cup ketchup with 2 tablespoons apple cider vinegar, 1 …

Rating: 5/5(2)
Calories: 373 per servingCategory: Main Course

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WebNov 11, 2018 · Sep 1: Cook the lentils To make this modest loaf, you’ll need to cook some lentils to the point where they are falling apart, but …

Rating: 5/5(19)
Total Time: 1 hr 10 minsCategory: Plant-Based MeatCalories: 150 per serving

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WebOct 3, 2018 · Dinner Vegetarian October 3, 2018 Mom’s Ultimate Vegetarian Lentil Loaf Mom’s delicious ultimate vegetarian lentil loaf — you won’t miss the meat in this healthy vegan and gluten free recipe

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WebMar 23, 2019 · Step 1: Rinse and Soak Lentils Rinse the uncooked lentils under cold water and then place in a large bowl. Cover the lentils with water (enough so that there is about 1 inch/2.5 cm above the lentils) and let …

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WebJul 3, 2022 · Healthy Lentil Bread (Flourless) Modified: Jul 13, 2022 · Published: Jul 3, 2022 · by Ramona Jump to Recipe Lentil bread is definitely my super healthy gluten-free nutritious go-to snack at any time. …

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WebJan 16, 2020 · Lentils make this a protein and iron-rich plant-based entrée. Ingredients-What You’ll Need I use canned lentils to save time. If you’re a meal-prepper, you can …

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WebBake in the preheated oven for 30 minutes. After 30 minutes have passed, carefully spoon the marinara sauce over the top and the sides of the loaves and bake another 10 minutes or so. 1/3 cup + 2 tbsp Italian marinara …

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WebMay 14, 2023 · To make the flax eggs, combine the flax meal and water in a small bowl and mix well. Set aside for at least 10 minutes. Preheat the oven to 350°F (175°C). Line a loaf pan with parchment paper. In a large …

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WebPrep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Servings: 6 servings Calories: 269kcal

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WebAug 9, 2020 · Dice the onions as fine as possible to allow the onion to cook through completely while baking in the lentil loaf. For even more flavor, toast the walnuts in the oven at 350 degrees for 8 minutes, stirring once …

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WebDec 12, 2022 · Preheat a large skillet over medium to medium high heat. Once preheated add onions and cook 2-3 minutes. After 2-3 minutes, add the carrots and celery and cook 6-7 minutes to soften the carrots. Push …

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WebApr 27, 2020 · 2 Photos This is a super easy and budget-friendly lentil loaf recipe that I've been making for a while now. With a decent side, it makes a excellent hot meal on the cheap for vegetarians. Recipe by …

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WebDec 5, 2021 · Step 1. Preheat the oven to 350ºF (180ºC) and line a 9×5-inch (23×13 cm) loaf pan with parchment paper, for easy removal. Step 2. In a skillet, heat the olive oil over medium-high heat and cook the onion and …

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WebNov 7, 2016 · Vegan Cauliflower Lentil Loaf Published: Nov 7, 2016 · Modified: Apr 13, 2019 by Rebecca Pytell · This post may contain affiliate links. Jump to Recipe A hearty plant-based dinner idea that will satisfy …

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WebOct 8, 2023 · 1 cup brown lentils ⅓ cup water 3 tablespoons ground flax seed 2 tablespoons olive oil 1 onion, minced 1 cup minced fresh mushrooms 1 cup minced celery 2 large cloves garlic, minced ¾ cup …

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WebIn a food processor, pulse together the lentils, cooked vegetables, tomato paste, BBQ sauce, flax, parsley, pepper, oats, and breadcrumbs until well-combined but with pieces of vegetable in tact. Form the mixture into a …

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