WebSep 7, 2023 · Gather your ingredients: butter, sugar, lemon zest, salt, vanilla extract, flour. Cream together the butter and sugar in a mixing bowl. Add in the lemon zest, salt, and vanilla extract and mix well. Gradually add in the flour mixture and mix until a dough forms. Refrigerate the dough for about 30 minutes.
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WebJan 26, 2024 · Add 1 tablespoon lemon juice, 1 teaspoon vanilla, and lemon zest, then mix to combine. Blend flour, cornstarch, and salt together. Add dry ingredients slowly to mixer. Form dough into ball or puck and refrigerate 15 minutes. Form dough into 24 cookies, bake at 350 for 10-12 minutes until golden brown on the edges.
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WebMar 15, 2022 · Cookies. Mix together the butter, sugar, and salt in a large bowl of a stand mixer. Add the lemon juice and egg to the mixture until they are just combined. Pour the flour into the egg mixture and combine until the dough forms. Using a …
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WebAug 26, 2020 · 2-3 tablespoons hot water. Step 1 - Line two trays with parchment. Beat the butter and sugar together for 3-4 minutes until pale and fluffy. Whisk the colouring with the egg and then add to the butter …
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WebMar 22, 2017 · Preheat the oven to 350 levels F. Inside a large mixing bowl, cream together the butter, sugar, lemon extract and vanilla flavoring. Gradually include the flour and salt before the mixture forms a dough. Mold the dough right into a large ball, wrap it in wax paper and let it awesome within the refrigerator for half an hour.
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WebFeb 16, 2020 · Full printable recipe below. Mix flour and salt, set aside. Beat butter and sugar, then add in egg, lemon peel, lemon extract and food coloring and mix well. Combine wet and dry ingredients. Roll into a log …
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WebAug 18, 2023 · Divide the batter in half and shape each half into a log about 9 inches long and 1 1/2-2 inches in diameter. Wrap in wax paper and refrigerate for 1 hour or until firm. Preheat oven to 350°F. Slice the …
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WebPreheat the oven to 350 degrees Fahrenheit and prepare a baking sheet with parchment paper. Step 1. In a mixing bowl (or the bowl of a stand mixer with the paddle attachment) blend the butter and
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WebPreheat oven to 375F. Cream butter. Slowly add the remaining ingredients until mixture sticks together when pressed into a ball. Roll the dough 1/4-inch thick. Cut out with cookie cutter. Place cookies on a baking sheet about an inch apart. Bake 11-14 minutes, or just until the cookies have set. Combine icing ingredients and brush over warm
WebFeb 15, 2023 · Directions. Preheat the oven to 300 degrees F (150 degrees C). Line 2 baking sheets with parchment paper. Combine cold butter, white sugar, lemon zest, salt, and vanilla in a bowl; slowly stir together until butter has softened somewhat and ingredients come together. Add flour to the butter mixture.
WebStep 2: Slowly add the flour and salt until a dough forms. Wrap the dough in plastic wrap and chill in the refrigerator for about 30 minutes. This gives you enough time to clean up the kitchen, prep your cookie sheets and pre-heat your oven.
WebRoll the dough until 1/4? thick. Cut out with a small cookie cutter. Transfer to a baking sheet and bake in an oven preheated to 375 degrees for 11-14 minutes, or just until the cookies have set. Serve with a sprinkling of lemon zest and sparkling sugar, if desired. Enjoy!
WebFeb 20, 2024 · Thin Mints (ABC Bakers) Serving size: 4 cookies Nutritional information per serving: 160 calories, 7 g total fat, 5 g saturated fat, 0 g trans fat, 0 mg cholesterol, 105 mg sodium, 22 g
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WebOnce dough is completely mixed, use a 1¼ inch dough scoop to measure out all of the dough. Roll each portion of dough in the palm of your hands to form a ball and place on a lined (parchment paper or wax paper) cookie …
WebGirl Scout Lemonade Cookies RECIPE SECRETS. 5 Ingredients. 25 Minutes. 710 Calories. Add to Meal Planner. Add to Meal Planner. Ingredients