WEBApr 30, 2020 · Transfer to a bowl. Place the butter and condensed milk in a small saucepan. Heat gently while stirring until the butter is melted and …
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WEBMar 2, 2022 · Transfer biscuit crumbs into a large mixing bowl along with the desiccated coconut and lemon zest. Give a quick mix until roughly combined. Pour the condensed …
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WEBJan 1, 2010 · Grease a 3cm deep, 15.5cm x 25cm (base) slab pan. Line base and sides with baking paper, extending paper 2cm above edges of pan. 100g butter in a small …
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WEBSep 28, 2020 · Preheat oven to 160 degrees celsius (fan-forced). Grease and line an 18X28cm slice tin with baking paper and set aside. Melt the …
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WEBWeigh the sugar, flour zest and salt into the TM bowl and mix to combine 4 seconds/ speed 4 Remove and set aside. Weigh the eggs and lemon juice into the TM bowl and mix on for 6 seconds/speed 5. Add back the dry …
WEBMar 15, 2023 · Lemon slice. 1. Grease 19cm x 29cm slice pan, line base and two long sides with baking paper, extending paper 5cm over long sides. 2. Process 200g of the …
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WEBJul 10, 2020 · Put the mixture into the prepared dish and press it down evenly, flattening the top. Refrigerate for at least an hour before adding the frosting/icing. When ready to frost, soft the confectioner's sugar into a …
WEBAug 24, 2022 · Grease and line a 9-inch square cake pan (23cm square) with parchment paper (making sure the baking paper hangs over the sides of the pan to allow for easy removal once the slice has cooled). 2- In a …
WEBSep 2, 2022 · Place the biscuits into a bowl with the coconut and lemon zest. Add the sweetened condensed milk, melted butter and lemon juice. Mix until combined and sticking together. Step 2 – Press the mixture into …
WEBJun 17, 2023 · In a large mixing bowl, add crushed biscuits, coconut and fresh lemon zest (photo 1).; Give dry ingredients a quick stir (photo 2).; Add sweetened condensed milk, melted butter and fresh lemon juice (photo …
WEBSet aside to cool completely. Reduce the oven temperature to 160ºC (325ºF). To make the lemon filling, place the eggs and extra egg yolks in a bowl and whisk to combine. Add …
WEBJun 13, 2020 · Line a square dish or tray with baking paper. Add all ingredients into a food processor and combine until sticky. Add the lemon slice mixture into the tray. Leave to set in the fridge for 1-2 hours. Cut …
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WEBJan 12, 2022 · Add the eggs and lemon juice and beat to combine. Fold through the baking powder and flour. Spoon the mixture into the prepared tin and bake for 20-25 minutes or until a skewer inserted into the middle …
WEBForming the Slice: Press the biscuit mixture firmly into a lined slice tin and chill, allowing the base to set and firm up. Crafting the Frosting: Whisk together the softened butter, …
WEBSep 5, 2021 · Preheat oven to 350 degrees. In a large bowl, whisk together flour, sodium-free baking powder, and poppy seeds (if using). Set aside. In a separate bowl beat together oil, sugar, sour cream, lemon juice, …
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WEBMar 27, 2013 · Preheat oven 180°C/160°C fan forced. Grease and line a 30x20cm (base measurement) slice pan with baking paper, extending paper on long sides for handles. …
WEBJul 1, 2022 · Set aside in a seperate bowl. Place the butter into the empty Thermomix bowl and melt for 3 minutes, 60 degrees, Speed 3. Add the sweetened condensed milk, coconut and lemon juice into the …