Lemon Pepper Chicken Recipe

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WebSep 9, 2021 · Sprinkle the chicken with the lemon pepper blend and season with a pinch of salt and pepper on both sides. Heat 1 tablespoon of oil in a large non-stick pan over …

Rating: 5/5(5)
Calories: 218 per serving
Category: Main Course

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WebMar 20, 2022 · This Healthy Lemon Chicken is coated in almond flour, fried until crispy, then drizzled with the best lemon butter sauce. It is one of …

1. Slice each chicken breast in half lengthwise. Thicker parts can be sliced one more time. This step eliminates the need to pound the meat. Sprinkle chicken on both sides with salt and pepper and transfer to a plate.
2. In a shallow plate add flour. Prep other ingredients. Everything has to be ready before you start cooking. Preheat large ceramic non-stick skillet on medium heat and swirl 2 tsp oil to coat.
3. Dredge chicken in flour on both sides and add to the skillet as many as you can fit.
4. Cook chicken for 4-5 minutes on each side and transfer onto a plate. Repeat with remaining chicken, adding more oil as necessary and reducing heat as skillet gets hotter.

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WebJul 15, 2020 · How to make Lemon Pepper Chicken: Step 1 - Preheat oven to 360F/180C. In a small bowl, combine lemon pepper (see recipe

1. Preheat oven to 360F/180C.
2. In a small bowl, combine lemon pepper (see recipe in notes section), garlic powder (if using) and salt. Set aside.
3. Place chicken breasts in a baking dish. Rub with olive oil all over and drizzle with lemon juice.
4. Rub chicken on all sides with the lemon pepper mixture.

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WebJul 21, 2019 · Prep the ingredients: Preheat the oven to 400F. In a shallow bowl mix the flour, lemon pepper, salt, and lemon zest. Dredge the chicken breasts through this mixture and coat evenly. Cook the …

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WebMar 21, 2024 · Preheat oven to 400 degrees and grease a baking sheet or large casserole dish. Melt butter in a large skillet over medium-high heat. Add chicken and cook chicken 2-3 minutes on each side just until …

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WebJul 14, 2015 · Cover the chicken breasts with plastic wrap and pound until each piece is about ½ inch (1½ cm) thick. Season the chicken with lemon pepper seasoning, dredge in flour and shake off any excess. Melt the …

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WebJul 2, 2020 · Instructions. Season the chicken strips with Italian seasoning, salt and pepper. Heat oil and butter in a large skillet over medium-high heat. Add the chicken and cook for 4-5 minutes on one side, then flip and …

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WebOct 10, 2016 · Mix flour, salt, pepper and garlic powder in a shallow bowl. Dip chicken into flour mixture, shaking to remove excess. Heat oil in a skillet over medium high heat. Cook chicken for 2 minutes on each side, …

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WebApr 3, 2024 · In a shallow dish, whisk together the flour, salt, black pepper, and garlic powder. Dredge each lemon-oil coated chicken cutlet in the flour mixture, shaking off any excess. Heat the remaining olive oil in a skillet …

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WebJan 3, 2021 · Season the 4 cutlets with salt. Heat the oil and half the butter in a skillet until hot, then sear the chicken on both sides. Transfer the chicken to a plate. Add the remaining butter to the pan and then the …

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WebFeb 4, 2020 · Instructions. Arrange a rack in the middle of the oven and heat the oven to 425°F. Lightly coat a baking dish large enough to fit the chicken in a single layer with …

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WebJul 31, 2023 · Heat the oil in a 10-inch or larger skillet over medium-high until shimmering. Working in batches if needed, add the chicken and sear until deeply browned on the bottom, 6 to 7 minutes. Flip with tongs and …

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WebFeb 4, 2024 · Cut the chicken: Slice the chicken breasts in half horizontally. Mix the seasoning: In a small mixing bowl, stir together the flour, lemon pepper seasoning, and salt. Season the chicken: Sprinkle …

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Web1 1/2 cups low sodium chicken broth. Directions: Generously apply lemon pepper seasoning to both sides of chicken. The more seasoning the intense the flavor will be. …

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WebMar 19, 2024 · How to Make Creamy Lemon Pepper Skillet Chicken. Prep the chicken: Pat dry, season with salt and pepper. Cook the chicken: Heat olive oil, cook chicken breasts until golden brown on both sides (5-7 …

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WebMar 20, 2021 · Heat 1 Tbsp cooking oil in a skillet over medium. Once hot, add the chicken pieces and cook on both sides until golden brown (about 5 minutes per side). Remove the cooked chicken to a clean plate and …

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WebAug 3, 2023 · 17. Low-Sodium Chicken Rice Casserole. Chicken and rice are the perfect combo for a low-sodium diet. And this recipe will feed the whole family. The casserole …

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