Place cream cheese, lemon juice, lemon extract or zest and liquid sweetener in a mixing bowl. Mix until thoroughly blended. place the mixing bowl in the freezer until the mixture becomes …
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Combine the softened cream cheese, sweetener, eggs, heavy whipping cream, vanilla, lemon juice and lemon zest in a blender and blend on high for 2 minutes or until very …
Pour the heavy cream into a large bowl and, using an electric mixer, whisk until thickened. Add the softened cream cheese to the large mixing bowl and whisk until smooth …