Lemon Butter Haddock Recipe

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WebJul 23, 2021 · Coat the fish with breadcrumbs and seasoning on all sides. Two: Place the breaded haddock fillets in a baking dish, or on a baking sheet. Three: Bake the fish in an …

Rating: 4.8/5(4)
Calories: 390 per serving
Category: Dinner

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WebJun 30, 2023 · Preheat oven to 350°. Cut fish into 6 serving-sized pieces. Place in a greased 11x7-in. baking dish. Combine remaining ingredients; …

Rating: 5/5(13)
Total Time: 30 mins
Category: Dinner
Calories: 269 per serving
1. Preheat oven to 350°. Cut fish into 6 serving-sized pieces.
2. Place in a greased 11x7-in. baking dish.
3. Combine remaining ingredients; sprinkle over fish.
4. Bake until fish just begins to flake easily with a fork, 20-25 minutes.

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WebDec 18, 2020 · Instructions. Preheat the oven to 375°F. Pat the fish dry with paper towels. Place the fish in a baking dish in a single layer. Note: I use …

Rating: 5/5(20)
Total Time: 20 mins
Category: Dinner
Calories: 281 per serving
1. Preheat the oven to 375°F.
2. Pat the fish dry with paper towels.
3. Place the fish in a baking dish in a single layer.
4. Pour the melted butter over the fish.

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WebFeb 8, 2022 · Pat dry the haddock filets and season with salt and pepper. Add the tomatoes, lemon, garlic, and thyme to a mixing bowl and whisk together. Add it to the baking dish. Place the haddock filets on top, …

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WebOct 20, 2019 · Preheat oven to 400 degrees Fahrenheit. Arrange the haddock fillets in a 9x13-inch glass baking dish. Spray with olive oil spray. Sprinkle with garlic powder, salt …

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WebJul 5, 2021 · Preheat oven to 400°F. Rinse the fish with cold water, and pat dry with paper towel. Line a baking sheet with foil, coat with olive oil, or spray, then arrange the haddock fillets and season with salt and pepper. …

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WebDec 21, 2022 · Preheat the oven to 425°F. Sprinkle both sides of the haddock fillets with salt and pepper. Combine the mayonnaise, mustard, and lemon juice in a small dish. Use a basting brush to spread the …

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WebNov 4, 2020 · Preheat the oven to 200°C. Line a large tray with baking parchment. Mix mayonnaise and crushed garlic in a small bowl. Chop the leaves of parsley and tarragon. In a separate bowl, mix together white …

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WebFeb 26, 2021 · In a medium saucepan add 1 tablespoon of the butter and saute garlic for 2 minutes. Turn up the heat to high and add the wine and lemon juice. Reducing to around 1/4 cup of liquid takes around 5 …

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WebDec 1, 2022 · Instructions. Preheat oven to 400. Place fish in a baking dish. Season each piece of fish with salt, pepper and dill and then drizzle butter over the top. Bake for 15 to 25 minutes or until fish is white and flaky. …

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WebStep 1. Place fish in a well-greased 13- x 9- x 2-inch baking pan; pour 3 tablespoons melted butter over fish. Combine water and lemon juice; pour over fish. Place onion on top of …

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WebNov 27, 2018 · Preheat oven to 350. Cut fish fillets into serving pieces. Place in a lightly greased 11 x 7-inch baking dish. Combine dried dill weed, parsley, lemon zest and garlic powder. Sprinkle over fish. Cover with …

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WebJun 7, 2023 · Place each fillet on top of the lemon slices. In a mixing bowl, combine the breadcrumbs, minced garlic. Mix well. Brush each haddock fillet with the melted butter, …

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WebSep 17, 2022 · Preheat your oven to 200C/390F. Cut 4x 10in square of aluminum foil. Line each with a small square of parchment paper. Pat each fish fillet dry with a paper towel. Place the fish pieces on the parchment …

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WebDec 7, 2023 · Heat oil in a skillet over medium heat and add in 1 tablespoon of butter or olive oil. Fry the fillets on each side for about 2 minutes. When it’s cooked, transfer the fillets to a serving plate. Drizzle with the butter

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WebApr 11, 2024 · Use paper towels to thoroughly pat-dry excess moisture from fish fillets. This step is crucial for fish to brown nicely in pan – otherwise, it will steam instead of brown. Set aside. In a bowl, combine melted butter, …

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WebNov 5, 2021 · Season the fish. Combine the spices in a small bowl. Pat the fish dry and season with salt and pepper on both sides. Rub the spice mixture all over and set aside. Prepare the sauce. Heat the olive oil and …

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