Lemon Butter Baked Cod Recipe

Listing Results Lemon Butter Baked Cod Recipe

WEBMar 1, 2024 · Preheat your oven to 425°F. Lightly spray a baking dish with nonstick spray. In a small bowl, whisk the butter, lemon juice, garlic, …

Rating: 5/5
Calories: 195 per serving
Category: Main Course
1. Preheat your oven to 425 degrees F. Lightly spray a baking dish with nonstick spray.
2. In a small bowl, whisk together the butter, lemon juice, garlic, salt, and red pepper flakes. Stir in the capers.
3. Place the cod fillets in the baking dish. Pour the butter mixture on top. Use a brush if needed to evenly distribute the thick sauce on top of the fillets. Sprinkle with the paprika.
4. Bake, uncovered, until the fish is opaque and flakes easily with a fork. Depending on the thickness of your fish fillets and on your oven, this should take about 15 minutes (25 minutes if using frozen fish).

Preview

See Also:

Show details

WEBFeb 26, 2020 · Flip and repeat both lemon butter and seasoning on the other side. Bake for 12-15 minutes (the time will vary by thickness), until the baked cod is opaque and …

Rating: 4.9/5(59)
Calories: 145 per serving
Category: Main Course

Preview

See Also: Share RecipesShow details

WEBSep 19, 2022 · Drizzle about a tablespoon of olive oil in a 9×13 inch baking dish then place the cod in the dish. Bake the fish, covered with foil for …

Rating: 4.6/5(11)
Calories: 379 per serving
Category: Dinner, Main Course
1. Preheat the oven to 400 degrees F.
2. Prepare and bake cod: Season the cod filets on both sides with salt and pepper. Drizzle the olive oil in a baking dish and lay the filets in the dish. Cover with aluminum foil and bake for 12 minutes.
3. Make the sauce: While the fish cooks, melt the butter in a skillet over medium-high heat. Add the garlic and red pepper flakes, and cook for 30 seconds. Season with salt and pepper, then pour in the white wine. Allow the sauce to come to a boil and cook for 1-2 minutes.
4. Add the cherry tomatoes, kalamata olives and lemon juice. Let the sauce simmer for 5-10 minutes, or until the tomatoes begin to pop. After the sauce has simmered, add the parsley and thyme, and mix well.

Preview

See Also: Lemon RecipesShow details

WEBJan 4, 2023 · Add the cod fillets to the bowl and toss them around in the lemon butter sauce. Place the cod fillets in a 9×13-inch baking dish and pour remaining lemon butter

Rating: 4.6/5(12)
Total Time: 20 mins
Category: Dinner, Lunch
Calories: 258 per serving

Preview

See Also: Lemon RecipesShow details

WEBJan 29, 2024 · Preheat the oven to 400F. Season the cod filets with salt, pepper, and Italian seasoning, then dredge into the flour to evenly coat. Preheat 1 tablespoon of oil in an oven-safe skillet and sear half of the …

Preview

See Also: Fitness Recipes, Healthy RecipesShow details

WEBMay 26, 2021 · Make sauce: Whisk together olive oil, lemon juice and minced garlic. Season with salt and pepper. Assemble: Pour the lemon sauce over the cod in the baking dish. Evenly sprinkle with the diced …

Preview

See Also: Lemon RecipesShow details

WEBAug 14, 2020 · Preheat the oven to 400°F/200°C. Pat dry the fish with paper towels, and place in a baking dish. Drizzle and brush with olive oil or melted butter then season with garlic granules, salt, and pepper. Flip …

Preview

See Also: Lemon RecipesShow details

WEBFeb 21, 2023 · 2. Added dill and seasoning. Step 3: Heat the cream sauce. Heat the 1 cup (236.59 milliliters) heavy cream, ½ cup (118.29 milliliters) dry white wine, and lemon juice from 2 large (216 grams) lemons with …

Preview

See Also: Food Recipes, Lemon RecipesShow details

WEBMar 24, 2019 · Instructions. Preheat the oven to 400°F. In a large oven-proof pan on medium heat, warm the olive oil, then add the shallot and garlic and cook for 2-3 minutes until tender. While the shallot and garlic …

Preview

See Also: Lemon RecipesShow details

WEBApr 18, 2024 · Preheat oven to 400°F. Pat the fish dry with paper towels. Season both sides with salt and pepper and place into a baking dish. 4 6 ounce cod fillets, 1/2 teaspoon salt, 1/4 teaspoon pepper. Whisk …

Preview

See Also: Lemon RecipesShow details

WEBMar 20, 2022 · Whisk together butter, garlic, and 1 tablespoon of lemon juice. Pat cod filets or loins dry with a paper towel. Sprinkle cod with lemon pepper & dill weed and place over lemon slices. Pour garlic butter

Preview

See Also: Lemon RecipesShow details

WEBAug 25, 2023 · An Easy Baked Cod recipe perfect for a healthy, high protein, lean dinner any night of the week. A nourishing, immunity boosting meal! Lemon Dill Cod in …

Preview

See Also: Share RecipesShow details

WEBMay 19, 2021 · Lower the heat on the stovetop. Add butter to the pan and then garlic, once it’s melted. Sear garlic until fragrant, then add the fresh lemon juice. Stir the lemon juice, garlic, and butter well, then add the …

Preview

See Also: Lemon RecipesShow details

WEBJan 5, 2023 · Instructions. Place cod in colander and let sit to drain and get closer to room temperature, while you prepare rest of ingredients. In a small pan, combine all Lemon

Preview

See Also: Lemon RecipesShow details

WEBMar 31, 2024 · Directions. Prep the Fish: Start by cutting the cod into serving-sized pieces. This ensures that each piece cooks evenly and thoroughly. Butter Mixture: Melt the …

Preview

See Also: Lemon RecipesShow details

WEBDec 3, 2021 · Grease a 2 quart roasting dish. Place cod fillets in roasting dish. Melt butter. Mix in garlic, lemon, parsley, salt and pepper. Spoon mixture over cod fillets. Bake cod 12-14 minutes or until flaky and …

Preview

See Also: Lemon RecipesShow details

WEBPour the lemon butter mixture evenly over the cod fillets. Cover the baking dish with aluminum foil and bake in the preheated oven for about 20-25 minutes, or until the cod

Preview

See Also: Lemon RecipesShow details

Most Popular Search