Leftover Potato Waffle Mash Recipe

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Web1 egg 1.5 cups (360g) leftover cold mashed potatoes (optional) ½tsp additional spices like turmeric, curry, garlic, chili powder Cooking spray (as needed) Preparation Heat large waffle iron and generously coat with …

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WebSep 19, 2016 · Instructions. In a large bowl, mix mashed potatoes, eggs and olive oil/butter. In a separate bowl, combine baking soda, baking powder and cassava flour. …

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WebSep 18, 2023 · Directions. Place potatoes in a large saucepan and add water to cover. Bring to a boil over medium-high heat and cook until tender, 10 to 20 minutes. Preheat …

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WebApr 27, 2019 · Leftover mash (or as we used Scotty Brand Cheddar Mash) with really whatever is in the fridge. We had some ham and red pepper leftover so added that to the mixture. Almost looks like something we’d …

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WebOct 20, 2023 · Mashed potatoes can do wonders on their own, but when mixed with an egg and some flour, the mixture binds together and creates a potato cake of sorts. Flavors …

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