WebI did soak the beans, but they took a long time to soften. I cooked the leeks, celery, carrot, and garlic slightly in a little olive oil, first, and then dumped everything in a crockpot on low for almost 9 hours with a Honeybaked ham bone which added a …
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WebPlace leftover hambone in a large stockpot or Dutch oven and add enough water to cover the bone halfway, about 6-7 cups. Bring to a boil; reduce heat and simmer until very fragrant, about 30 minutes to 1 hour; set aside ham stock and discard hambone.
WebUse up that holiday ham with these recipes and ideas for soups, sandwiches and more from Food.com. Low-Carb Recipes ; Gluten-Free Recipes ; See More 25 Ways to Use Up Leftover Ham. When the feasting is finished, reinvent your Easter or Christmas ham with these easy, creative ideas for next-day lunches and dinners.
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WebTent ham with foil to secure moisture. Bake ham at 275 for 15 minutes per pound or at 350 F for 10 minutes per pound. About 30-45 minutes before fully reheating, take the ham out of the oven. Baste ham with the liquid/drippings from the bottom of the pan. Make the ham glaze. Whisk honey, brown sugar, and spices in a microwave-safe …
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WebHow to Serve and Ideas for Using Leftover Baked Ham. Cheesy Ham and Broccoli Frittata << Love this last minute meal. A great low carb post Thanksgiving dinner! Cheesy Ham and Egg Breakfast Casserole << Your overnight guests will love you. Cheesy Overnight Hash Brown Breakfast Casserole << One of the top recipes on my blog!