Lazy Golumpki Recipe Slow Cooker

Listing Results Lazy Golumpki Recipe Slow Cooker

WEBOct 18, 2019 · 1.5 lbs. browned ground beef, 1 small onion, chopped, 1 teaspoon garlic, minced, 1 teaspoon Kosher salt, ½ cup rice. Add diced …

Rating: 4.6/5(14)
Total Time: 8 hrs 20 mins
Category: Brunch, Dinner, Lunch, Main Course
Calories: 333 per serving
1. I always start with a slow cooker liner for easier clean up
2. Add browned ground beef, onion, garlic, salt and rice to slow cooker
3. Add diced tomato, sauce, cabbage and stock. Stir ingredients.
4. Cook on low for 6-8 hours or high for 3-4.

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WEBDec 18, 2020 · To Assemble: Set out a large 6-8 quart slow cooker. Pour 1 cup of sauce into the crockpot. One at a time, scoop ¼ cup meat filling …

Rating: 5/5(7)
Total Time: 4 hrs 20 mins
Category: Main, Main Course
Calories: 171 per serving
1. Set a large pot of salted water over high heat. Bring to a boil. Meanwhile, use a paring knife to remove the core from the cabbage. Once the water is boiling, carefully lower the cabbage into the boiling water. Boil for 2-3 minutes to soften the leaves. Then use tongs to carefully pull the cabbage out of the boiling water. Set the cabbage on a cutting board. Then gently pull the leaves off the cabbage and lay them flat on the cutting board.
2. Set out a large mixing bowl. Add the pork sausage, ground beef, chopped onion, cooked rice, egg, Worcestershire sauce, and Italian seasoning. Use your hands to mix the ingredients together until very smooth.
3. In another bowl, mix the crushed tomatoes, tomato sauce, garlic, brown sugar, Worcestershire sauce, red wine vinegar, hot sauce, and Italian seasoning.
4. Set out a large 6-8 quart slow cooker. Pour 1 cup of sauce into the crockpot.

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WEBJan 14, 2021 · Instructions. In a large skillet brown the ground beef with the onion and garlic. Drain any excess grease. In the slow cooker add chopped cabbage, water, rice, pepper, garlic salt, sugar tomato sauce …

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WEBNov 16, 2010 · directions. Cook beef and onion until done, drain. Add to remaining ingredients in crockpot. Cook over low 4-8 hours. I make the …

Rating: 5/5(10)
Total Time: 8 hrs 30 mins
Category: One Dish Meal
Calories: 364 per serving
1. Cook beef and onion until done, drain.
2. Add to remaining ingredients in crockpot. Cook over low 4-8 hours.
3. I make the day before (refrigerating) and when leaving for work turn on the following morning.

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WEBOct 18, 2021 · Remove the core from the cabbage and put it inside the boiling hot salty water. Keep it there for about 3 minutes. Drain and chop …

Rating: 4.4/5(18)
Total Time: 1 hr 20 mins
Category: Dinner
Calories: 462 per serving

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WEBSep 9, 2021 · Instructions. Add the beef to a 5 quart dutch oven over medium heat. Brown the meat, crumbling as it cooks. When meat is partially cooked, add the onion and garlic to the pan and continue cooking, …

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WEBMay 10, 2019 · Place the cabbage pieces into a clean colander and rinse well. Allow the moisture to drain. Place half of the cabbage pieces into the bottom of a crock pot. I used a 7-quart slow cooker. Add half the …

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WEBFeb 7, 2024 · Bring a large pot of salted water to a boil and blanch cabbage chunks for five minutes. Drain, cool and set aside. In a large sauté pan over medium heat, place olive oil and bacon and cook until bacon is almost …

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WEBPut ~1 cup in the bottom of the slow cooker (or casserole dish). Lay the golumbki in with the seam side down. Cover with the remaining tomato mixture once the slow cooker is full. For a slow cookers, cook on low

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WEBMay 2, 2013 · In a large mixing bowl, combine the beef, pork, garlic powder,pepper, salt, sugar, 1/2 of the onion and rice. Mix until combined. In a small mixing bowl, whisk together the ingredients for the sauce. Slice …

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WEBJan 3, 2020 · In a large bowl, combine ground beef, diced tomatoes, egg, minced garlic, Italian seasoning, sea salt, and black pepper. Mix until just combined. Then, stir in the cooked cauliflower rice. NOTE: Unlike traditional cabbage rolls that sometimes use uncooked rice, we cook the cauliflower rice first.

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WEBFeb 7, 2024 · Directions. Boil cabbage in a stockpot until tender, 10 to 15 minutes. Drain well. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until …

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WEBDec 28, 2014 · Carefully remove the cabbage from the pot and pat dry. Let cool. Add 1 1/2 cup water and the barley to a saucepan. Bring to a boil, then reduce to a simmer, Cover and cook 30 minutes, or until the water …

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WEBDec 10, 2022 · Melt butter in a skillet over medium heat. Add onion; cook and stir until translucent, 5 to 10 minutes. Add ground beef; cook and stir until browned and crumbly, …

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WEBIn a blender, add the diced tomatoes, tomato sauce, 1 teaspoon of the salt, brown sugar, garlic, and apple cider vinegar. Blend until smooth. Pour 1 cup of the blended sauce into the slow cooker. Lay a third of the chopped …

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WEBDec 30, 2021 · Slow Cooker Instructions: Brown the pork and beef with the onions and celery. Stir in the garlic, salt, pepper and Italian seasoning. Add to the slow cooker. Pour in the broth, rice, tomatoes, tomato paste, bay …

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WEBMay 18, 2023 · Pour more tomato soup (about ½ cup) over the first layer and add a second layer of cabbage rolls over it. Continue until the cabbage leaves are all used up. Pour about ⅓ cup water or V-8 juice in the …

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