WEBFeb 28, 2024 · Instructions. Preheat air fryer to 350 degrees F. Remoulade Sauce: Mix all ingredients in a bowl then refrigerate for at least 30 minutes. Prep Salmon: Remove skin from salmon, if necessary, and cut into …
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WEBMar 21, 2024 · How To Make Creole Remoulade Sauce. Blend: In a blender or food processor, combine all of the ingredients except the relish (unless you want the creole remoulade sauce to be completely …
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WEBJan 16, 2024 · 10 mins. Total Time 10 mins. Servings 12 servings. 1 1/2 cups. mayonnaise. Nutrition Facts (per serving) 162. Calories. 17g.
WEBOct 2, 2018 - A traditional New Orleans style remoulade sauce with Creole seasonings - it is creamy and piquant - and definitely great with crab cakes! Pinterest. Today. Watch. …
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