Laura Vitale In The Kitchen Recipes

Veggie Lo Mein Recipe Laura in the Kitchen

WebPreparation. 1) Fill a large pot with water and bring to a boil. 2) In a large skillet (or a wok) add the vegetable oil and preheat it over high heat until …

1. Fill a large pot with water and bring to a boil.
2. In a large skillet (or a wok) add the vegetable oil and preheat it over high heat until it becomes smoky.
3. Add the onions, ginger, mushrooms and carrots, saute for about 3 minutes. Meanwhile, add the noodles to the boiling water and cook according to package instructions (mine took about 3 minutes). Meanwhile in a small bowl, mix together the soy, oyster sauce and sugar and set is aside.
4. Drain your noodles, add them to the veggie mixture along with the Bok Choi and sauce, cook for about 1 to 2 minutes or until the Bok Choy wilts.

Preview

See Also:

Show details