Lamb Shoulder Kleftiko Recipe

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WEBStep 1: Preparing the Marinade. Mix the Marinade: In a large mixing bowl, combine the olive oil, lemon juice, minced garlic, dried oregano, rosemary, thyme, salt, and black pepper. …

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WEBFeb 23, 2014 · Lamb Kleftiko – Method: First; season your meat all over. Then lay out a large piece of foil; and prepare the base to sit the meat on. Drizzle some olive oil, …

Estimated Reading Time: 8 mins

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WEBApr 5, 2022 · Step 3: Make small slits in the meat with a small sharp knife. Peel half of the garlic and chop it into small (ish) pieces (thirds to …

1. Preheat the oven to 160C / 320F.
2. Place the potato wedges, tomatoes, red pepper, onions, and bay leaves in an oven proof cooking pot or deep roasting pan. Grind over plenty of salt and pepper, then sit the lamb on top, fat side up.
3. Rub the lamb all over with the olive oil, then with the oregano and cinnamon. Squeeze over the juice of half the lemon.
4. Peel half of the garlic cloves and roughly chop into chunks. Cut small slits all over the lamb and insert the garlic chunks into them.

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WEBMar 3, 2024 · Experience Greek delight with this Lamb Kleftiko recipe. Slow cooked, bursting with amazing flavours! Tender, aromatic, and simply delicious! Ingredients to …

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WEBSep 28, 2016 · Preheat oven to 170°C. Spray roasting dish with low calorie cooking spray then sprinkle half the sliced onion, 2 bay leaves, some of the fresh rosemary and oregano, some of the tomato slices, both potatoes, …

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WEBInstructions. In a bowl, combine all of the ingredients listed for the rub. Stir well and rub evenly over the lamb shoulder. Add the remaining ingredients to the slow cooker, including the lamb and baby potatoes. Cook on low

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WEBIngredients. 2 and ½ pounds boneless leg or shoulder of lamb, 4 pounds bone in 2 pounds Russet potatoes, peeled and cut into wedges 4 cloves garlic, peeled

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WEBMar 14, 2024 · Place in the oven and cook for approx 2 ½ hours. Open the parchment and check the meat is tender, or else cover and return to cook a little longer. Remove the meat and cover while it rests. Increase the heat …

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WEBDrizzle a little olive oil in the roasting tin and top with half of all the ingredients (except the lemon and cornflour), generously season the lamb and place on top, nestling amongst the potatoes. Cut the lemon in half, …

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WEBApr 24, 2024 · Top with tomatoes, bay leaves and rosemary. Transfer the meat to your slow cooker and cover it tightly with two pieces of parchment paper. Slow cook on low for 10 …

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WEBJun 13, 2020 · Take the ⅕ of the vegetable mixture and place it at the center of the parchment paper. Add a portion of the lamb on top. Toss a few pieces of feta cheese here and there. Close the parchment papers …

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WEBApr 5, 2022 · Season with salt and pepper. Transfer the potatoes to your slow cooker. Add the cinnamon stick, lemon slices and bay leaves. Top with the seared lamb. Pour the wine, stock and vinegar over the lamb. Cook …

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WEBMar 1, 2024 · Incorporate the cheese and raise the oven temperature to 425 degrees F. Return the pan to the oven (uncovered) and roast for 15 more minutes. Baste Again. Baste with the juices and let rest 20 minutes …

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WEBJan 13, 2022 · Cook in the oven at 150°C fan / 170°C / Gas Mark 3 / 325°F for 4 hours 30 minutes. Cooking times on this recipe card is for a 2 kg - 2.5 kg shoulder or leg of lamb with bone in - see notes or blog post for …

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WEBUsing a sharp knife, create lots of holes all over the lamb, and rub in the paste, pushing it deep into the holes. Transfer the lamb to a large food bag, pour in the lemon juice and marinate overnight. STEP 3. The next day, …

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WEBKleftiko – Greek Slow Cooked Lamb With Shoulder Of Lamb, Tomatoes, Onion, Bay Leaves, Garlic, Fresh Rosemary, Extra Virgin Olive Oil, Lemon, Dried Oregano, Sea Salt, Smoked Paprika, Shoulder Of Lamb, …

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