Lady Lock Cookie Table Recipe

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WebApr 1, 2016 · From NPR. Lady Lock family recipe is one of the Top 25 Wedding Cookie Tables and you can find it in the CookBook. Step 1. Preheat oven to 350. Step 2. Gather all ingredients and measure them. …

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WebDec 4, 2023 · DOUGH: Measure flour, add a pinch salt. Cut in 1 pound marg or butter (as for pie crust). Blend in sour ceam (I used plain no-fat yogurt). Refrigerate overnite or at least …

1. Make FILLING 1st, put in fridge till cookies are baked.
2. FILLING: Cook on low til thickened, milk, flour.
3. Cool in fridge.
4. Beat tog marg and crisco.

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WebOct 24, 2022 · Step 6: Prepare Cream Filling. While the horns are baking or cooling, prepare your buttercream filling. In a large bowl, add the softened butter and shortening. …

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WebDec 12, 2017 · Transfer to a bowl and allow to cool. In the bowl of a stand mixer, cream the butter, vegetable shortening, and salt 5-6 minutes or …

1. In the bowl of a stand mixer, mix together the butter, vegetable shortening, and sugar for about 4 minutes or until light and fluffy. Then mix in the egg yolks. Finally, mix in the flour and water until combined. Chill dough for at least 2 hours or overnight.
2. Begin by preheating your oven to 350 degrees F.
3. Sprinkle your work surface with flour. Roll out 1/4 of the dough at a time until it's about 1/8-inch thick. Cut into strips that are 1/2-inch wide and 10 inches long. Then wind the strips around the foil-wrapped clothespins (or lady lock molds.) Bake on a cookie sheet for about 15 minutes or until the horns are just barely starting to brown.
4. Remove the horns from the oven. Allow them to cool for about 2 minutes; then carefully remove them from the clothespins. (Don't let the horns cool completely on the molds or the horns will crumble easily. The horns will also crack more if they are overbaked.) Let the horns finish cooling.

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WebHeres the recipe I use for Lady Locks. I remember having them for the first time many, many years ago at my grandparents 50th Wedding Anniversary. Years later I found out …

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WebDec 25, 2019 · First, combine the flour, egg yolks, cold water, sugar and salt. When the mixture reaches a doughy texture, roll out to a 10”x12” rectangle on a generously floured surface. Then, using a butter knife, …

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WebIn the bowl of a stand mixer fitted with a paddle attachment, mix together shortening and butter until well blended. With mixer on low, add confectioner’s sugar a little at a time, until fully mixed in. Add vanilla and …

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WebDec 14, 2011 · Cut butter into dry ingredients. Add sour cream and buttermilk. Mix well. Divide into four parts, flour well, and fold like a rectangular envelope. Refrigerate …

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WebDec 13, 2013 · 1 tablespoon sugar. Cut crisco into flour until it gets crumbly. Add remaining ingredients and mix at a low speed. Roll the dough to no more than 1/4″ thick on a floured board and cut into 1″ x 4″ strips …

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WebInstructions. 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, cream together butter, margarine, cottage cheese, salt and 4 cups of flour until smooth. Shape …

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WebJun 8, 2023 · 1. In a large mixing bowl, beat the unsalted butter until it is creamy and fluffy. 2. Add the marshmallow cream to the bowl and beat until it is well incorporated with the …

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Web1.In the bowl of a stand mixer, mix together the butter, vegetable shortening, and sugar for about 4 minutes or until light and fluffy. Then mix in the egg yolks.

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WebLady Locks {A Pittsburgh Wedding Cookie Table Staple} WebLady Locks Recipe Lady Locks are the show piece of a Pittsburgh cookie table at weddings is this flaky cookie

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WebJun 28, 2019 · According to some bakers, there are cookies that make the wedding reception cut based on tradition, taste and presentation, and just plain “better be …

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