DirectionsStep1Preheat oven to 350 degrees F (175 degrees C).Step2Place bacon in a Dutch oven set over medium heat, cover, and cook until the bacon has softened and begun to release it's grease. Stir in the onion and cook until softened and translucent. Remove the cov…Step3Stir shredded potatoes into the onion mixture, then stir in the evaporated milk and eggs until well combined. Pour into a 9x13-inch glass baking dish.Step4Bake in preheated oven for 1 hour, or until golden on top. Remove and let stand for 10 minutes before slicing into 3x3-inch squares. Serve hotIngredientsIngredients1 poundBacon (diced)2 Large Onions (diced)½ cupButter5 poundsRusset Potatoes (peeled and shredded)1 (12 fluid ounce) canEvaporated Milk6 EggsNutritionalNutritional475 Calories30 gTotal Fat148 mgCholesterol39 gCarbohydrate450 mgSodium14 gProteinFrom allrecipes.comRecipeDirectionsIngredientsNutritionalExplore furtherHow to make Kugelis - Grandma Ann's Kugelis - YouTubeyoutube.comKugelis Traditional Casserole From Lithuania, Baltic - …tasteatlas.comLithuanian Kugela (Potato, onion and Bacon Casserole)internationalcuisine.comTraditional Lithuanian Potato Pudding Kugelis Recipe - The …thespruceeats.comKugelis Lithuanian Potato Casserole : 8 Steps (with …instructables.comRecommended to you based on what's popular • Feedback
Lithuanian Kugelis
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WEBMay 11, 2022 · Preheat oven 350 degrees. Peel potatoes and place in large pot filled with water. In a skillet, sauté bacon until crisp. Do not drain fat. In a sauce pan, slowly warm …
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WEBDice the bacon and sauté it with the onion until the bacon is slightly crispy. Drain most of the drippings, then add them to the potatoes and combine well. Stir in the eggs and mix …
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WEBApr 24, 2019 · Once bacon is cool enough to handle, coarsely chop. Pour off all but 2 tablespoons of bacon fat, return pan to medium heat, and add chopped onion. Cook until onions are soft and brown, about 10 minutes. …
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WEBDec 15, 2018 · Instructions. Preheat the oven to 350°. Sauté the bacon leaving all fat in pan. Crumble cooled bacon and put into a large bowl. Grate onion in processor on …
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WEBDec 19, 2023 · 5. Add the starch to the potato mixture. Add the bacon and onion, along with eggs and the rest of the ingredients to the potatoes. 6. Season with salt and pepper to taste. 7. Pour into a greased or buttered …
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WEBSeason generously with salt and freshly ground pepper. Preheat oven to 375° F. Grease a 10" round or rectangle oven-safe baking dish or skillet. In a small bowl, beat 2 large egg whites until they are stiff. Using a rubber …
WEBSep 5, 2021 · Steps to Make It. Gather the ingredients. Transfer rack to middle of oven and preheat to 350 F. Coat a 13-by-9-inch pan with cooking spray and set it aside. In a large skillet, sauté bacon and onion until …
WEBMar 21, 2022 · Set pan aside to cool. 3. In a large bowl, combined eggs, milk, evaporated milk, salt, and farina. Added bacon-onion mixture and drippings. Stired until well …
WEBDice bacon and fry until crisp. Pour fat and bacon over potatoes. Add hot milk then add eggs, one at a time and beat after each addition. Add pepper and salt and flour; mix …
WEBAug 1, 2023 · If you have leftovers, store them in an airtight container in the fridge for up to 24 hours. Keep the Potato Kugelis and the sauce separately. To reheat, slice the potato …
WEBFeb 6, 2024 · 1/2 cup sour cream. Salt and pepper to taste. Butter for greasing. Instructions: Preheat the oven to 375°F (190°C) and grease a baking dish with butter. In a large bowl, …
WEBApr 16, 2024 · Add to the potato mixture along with ¼ cup bacon fat. Mix well. Beat the eggs, and stir in the evaporated milk, melted butter, salt, and pepper. Mix the egg …
WEBOct 5, 2023 · Preheat the oven to 375°F (190°C). Grease a 9x13-inch baking dish with vegetable oil. Grate the peeled potatoes using a food processor or a box grater. Place …
WEBNov 3, 2022 · Lightly grease a 9x13 inch baking dish. In a large skillet over medium heat, fry bacon pieces until crisp; remove to paper towels. Reserve half of bacon drippings, and …
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WEBMar 31, 2015 · Kugelis or (Potato Pudding) is a classic Lithuanian dish served at almost every holiday. It's considered to be a National dish of Lithuania and is usually served with applesauce, lingonberry or sour …
WEBFor an even better recipe experience, download the free Yummly app. Unlock full nutritional details with subscription. 880 Calories. Sodium. Fat. Carbs. Fiber. Potassium. Calories 880 Calories from Fat 390 % DAILY …