WebKraft Marshmallow Fudge Original Recipe - Share Recipes . 1 week ago share-recipes.net Show details . 1. Line 9-inch square pan with foil, with ends of foil extending …
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Kraft Marshmallow Fudge Original Recipe top www.share-recipes.net. Kraft Marshmallow Cream Fudge Recipes 6 hours ago Heat sugar, butter, evaporated milk, marshmallow, salt in a 3 quart sauce pan over a medium heat until it comes to a boil, stirring constantly.Boil and stir for exactly 5 minutes.
Heat sugar, butter, evaporated milk, marshmallow, salt in a 3 quart sauce pan over a medium heat until it comes to a boil, stirring constantly. Boil and stir for exactly 5 minutes. Add chocolate chips and vanilla extract.
Never Fail Fudge. 1 7½ oz jar Marshmallow Fluff. 2 2½ cups sugar. 3 ¾ tsp salt. 4 ½ stick butter or margarine. 5 5 oz evaporated milk. 6 ¾ tsp vanilla. 7 12 oz (~2 cups) semi-sweet chocolate pieces. 8 ½ cup chopped walnuts (optional)
Marshmallow Creme – The original recipe calls for marshmallow creme, but you can also use mini-marshmallows. Walnuts – Crushed almonds, pecans, or cashews will work as well. Any type of nut will do! Do not make fudge when it’s raining, otherwise, it won’t set. Humidity is the enemy of fudge because it absorbs moisture easily.