Kosher Dill Pickle Spears Recipe

Listing Results Kosher Dill Pickle Spears Recipe

WEBJun 28, 2023 · Instructions. Prepare home canning jars and lids according to manufacturer’s directions. For each quart of pickles, bring 1 cup …

Ratings: 125
Calories: 25 per serving
Category: Canning And Preserving
1. Prepare home canning jars and lids according to manufacturer's directions.
2. For each quart of pickles, bring 1 cup water and 1 cup vinegar to the boil.
3. Meanwhile, in each jar place 1 tablespoon pickling salt, 1 tablespoon dill seed (or 3 heads fresh dill), 6 black peppercorns and 2 halved garlic cloves.
4. Pack halved or quartered cucumbers into jars. Pour boiling vinegar and water over cucumbers in jars. Affix the lids and rings.

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WEBAug 18, 2023 · 2 Tbsp. sugar. 1 Tbsp. Pickling Spice (see note) Bring the mixture to a boil, stirring to dissolve the salt and sugar. Pour the boiling pickle brine over the cucumber …

Servings: 6
Total Time: 24 hrs 20 mins

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WEBJul 25, 2018 · Combine water, vinegar, sugar and salt in a small stainless saucepan. Bring to a boil over medium heat. Lower heat to simmer. Place 1 garlic clove, 3 dill sprigs, ½ tsp mustard seed, 1 bay leaf and 1 red …

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WEBJun 19, 2023 · Instructions. In a large mixing bowl, combine the kosher salt and water. Whisk together until the salt is dissolved. Add the pickle spears to the water. Let the spear soak in the salt water for 2 hours. Drain and …

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WEBIngredients: County Fair Fresh Kosher Dill Pickle Spears. Lean ham or smoked turkey. Low-fat cream cheese. Preparation: Spears make "points" as a favorite snack for kids - …

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WEBPlace jar in boiling-water canner. Repeat until all jars are filled. Water must cover jars by 1 inch. Adjust heat to medium-high, cover canner, and bring water to a rolling boil. …

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WEBStep 1. Combine water, vinegar, sugar, kosher salt, peppercorns, dill seed, mustard seeds, and garlic in a medium saucepan. Bring to a boil; stir. Quarter pickling cucumbers lengthwise, and place in a bowl or jar; add …

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WEBJul 24, 2020 · Can the dill pickles: Spread a kitchen towel on the counter. Use your jar lifter to remove a warm jar from canner. Drain and place on the towel. Add the following to each jar: 1 bay leaf, 1 dill flower head, 1 …

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WEBJun 9, 2020 · Wash the cucumbers well and cut off both ends—just barely nip them—about ¼ inch, but this is important. Stir the water, vinegar, and salt together until the salt is …

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WEBAug 5, 2019 · Combine the water, vinegar, sugar, and salt in a small stainless saucepan. Bring to a boil over medium heat, then lower the heat to simmer. Using a jar lifter, grab one canning jar, place on a towel or …

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WEBAug 10, 2020 · Combine water, vinegar, sugar and salt in a small stainless saucepan. Bring to a boil over medium heat and lower heat to simmer. Place 1 garlic clove, 3 dill sprigs, …

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WEBMar 8, 2024 · To make the pickling brine, place the water and salt in a large saucepan set over medium heat. Heat the water and stir until the salt is completely dissolved. Remove …

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WEBJan 6, 2023 · Directions. Pour 1/2 gallon water into a large container or pot. Cover loosely and allow to sit for 24 hours to allow dissolved chlorine to escape. Crisp cucumbers by …

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WEBAug 5, 2023 · Step 2. Make brine: Combine garlic, salt, water, and vinegar; boil 1 minute. Remove garlic, and place into hot jars. Pack cucumbers, then dill and peppercorns into …

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WEBGrab one of the canning jars using a jar lifter, and add one garlic clove, three dill sprigs, half a teaspoon of mustard seed, one bay leaf, one hot pepper, and ¾ tsp of Ball® Pickle

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