Korean Steamed Rice Recipes

Listing Results Korean Steamed Rice Recipes

WEBNov 16, 2023 · Let this cook over low heat for 12-14 minutes until most of the water has evaporated. If there's water in the base of the pot, …

Ratings: 12
Calories: 562 per serving
Category: Breakfast, Main Course
1. Cook your rice according to package instructions. Once cooked, mix with butter until well combined. Transfer to a serving bowl.
2. In a non-stick pan set over medium heat, add cooking oil and fry your egg sunny side up or easy over (the choice is up to you). If you enjoy eggs with crispy edges, add more oil. If you like eggs without crispy edges, only lightly grease the pan. Fry the egg until the white is cooked but the yolk is runny. Place egg over top of buttered rice.
3. Next sprinkle sesame seeds over top, sesame oil, chopped green onions and soy sauce, as much as desired for the latter.
4. Mix the egg into the rice along with the other ingredients and enjoy!

Preview

See Also:

Show details

WEBAug 15, 2022 · Korean Steamed Egg Nutrition and Calories. A serving of Korean steamed egg consists of 328 calories with 24 grams of protein, 25 grams of fat, and 0 grams of …

Preview

See Also:

Show details

WEBDec 30, 2020 · Choose steamed vs. fried rice to avoid large amounts of sodium, MSG, calories and fats in the fried version. Better yet, ask for a bowl of steamed brown rice. …

Estimated Reading Time: 5 mins

Preview

See Also:

Show details

WEBWash rice: Place rice in a large bowl. Fill bowl with cold water to cover rice. Massage the rice a bit, then carefully pour out most of the water, reserving the rice with your hand. Repeat this

Preview

See Also:

Show details

WEBOct 24, 2011 · A bag of good quality fresh bean sprouts should have very few sprouts that need to be picked out. 3. Wash the rice and add rice to rice cooker. Mix the water and salt and pour over the rice. 4. Spread the …

Preview

See Also:

Show details

WEBMay 27, 2020 · Place in a pot or rice cooker and add the exact amount of water (1:1 rice to water ratio). Let sit so the rice is soaked. Wash the soybean sprouts and drain well. Cut the meat in small pieces and lightly …

Preview

See Also: Rice RecipesShow details

WEBI share my secret to having the most delicious Korean BBQ for every occasion by cooking the right menu combination of my most scrumptious recipes. Includes 6 different menus …

Preview

See Also: Share RecipesShow details

WEBOnce the beef is completely browned, stir in the garlic and cook 30 seconds. While the beef cooks, in a small bowl, stir together the rice vinegar, honey, ginger, red pepper flakes, and remaining soy sauce. …

Preview

See Also: Beef Recipes, Healthy RecipesShow details

WEBFeb 29, 2024 · Step 1: Add all the marinade ingredients into a food processor or a blender. Step 2: Blend until smooth. Step 3: In a large mixing bowl, add chicken, carrots, onion, and the bulgogi sauce. Massage …

Preview

See Also: Chicken RecipesShow details

WEBFeb 24, 2021 · Put the rinsed rice in a sturdy pot with a tight-fitting lid and cover with the 2 1/2 cups water. The water should be about 1 inch higher than the level of the rice, so …

Preview

See Also: Rice RecipesShow details

WEBSep 15, 2023 · Instructions. Place the beef ribs in a large, sealable plastic bag. In a medium mixing bowl, whisk together the soy sauce, dark brown sugar, mirin, sesame oil, garlic, ginger, and red chili flakes. Pour the …

Preview

See Also: Bbq Recipes, Ribs RecipesShow details

WEBMix all sauce ingredients together in a jar or large measuring cup. Heat oil in a medium to large pot and over medium- high heat. Add the onion and sauté for 3-5 minutes, until the …

Preview

See Also: Share RecipesShow details

WEBAdd garlic, honey, soy sauce, sesame oil, ginger, red pepper flakes, and black pepper to a bowl. Mix together. Once turkey is fully cooked add the sauce to the skillet. Cook 3-4 minutes until the sauce thickens/absorbs …

Preview

See Also: Rice Recipes, Turkey RecipesShow details

WEBJan 31, 2024 · Grind down garlic or use a garlic press and set aside. In small mixing bowl, combine ground sesame seeds, ground garlic, miso, toasted sesame oil, soy sauce, rice vinegar, boiled Japanese sake, …

Preview

See Also: Tea Recipes, Vegetable RecipesShow details

WEBJun 20, 2023 · Place the meat in a slow cooker. In a small bowl, whisk together the sesame oil, rice vinegar, garlic, ginger, beef broth, soy sauce and brown sugar. Pour the sauce over the meat and stir to combine. …

Preview

See Also: Beef Recipes, Dinner RecipesShow details

WEBOct 29, 2019 · Add ground beef and cook over medium heat, breaking it up into bits with a wooden spoon. Cook until done and no longer pink. In a measuring cup, whisk together soy sauce, sugar, oil, pepper flakes, …

Preview

See Also: Beef RecipesShow details

WEBApr 3, 2023 · How to Make Low Sodium Frozen Vegetable Fried Rice. Scramble the eggs in 1 tablespoon of the oil in a large, nonstick saute pan. Remove the eggs from the pan …

Preview

See Also: Rice Recipes, Vegetable RecipesShow details

Most Popular Search