Korean Bitter Melon Recipes

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Webdirections Preheat the oven to about 375°F. Wash the bitter melon and slice them using a mandolin slicer into thin round slices. Mix with salt, turmeric and chilli …

Rating: 5/5(4)
Total Time: 55 minsCategory: Lunch/SnacksCalories: 64 per serving1. Preheat the oven to about 375°F.
2. Wash the bitter melon and slice them using a mandolin slicer into thin round slices.
3. Mix with salt, turmeric and chilli powder and marinate for about 1/2 an hour. Squeeze excess moisture out.
4. Spread foil on a baking tray and grease it with about a tbsp oil. Toss the bitter melon slices with 2 tbsp oil and spread them on the baking tray.

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WebDirections Cut the bitter melon in half lengthwise. Remove the seeds and pulp, then slice thinly. Heat water with a small amount of salt, then add …

Servings: 2Calories: 61 per serving

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WebMost Korean marinades contain sugar, honey, or fruit juice, which all help to make the meat tender and delicious, but don't help if …

Estimated Reading Time: 3 mins

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WebKorean melons are an excellent source of vitamins A and C to reduce inflammation, boost collagen production to improve skin complexion, and strengthen the immune system. The melons are also a good source of …

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WebBitter melon with tofu recipes 3,519 views Jun 20, 2021 20 Dislike Share Save Pryn Cooking Bitter melon with tofu recipes Ingredients: - Bitter melon - Tofu - Garlic - Oyster sauce

Author: Pryn CookingViews: 3.5K

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WebBITTER MELON WITH BEEF AMPALAYA WITH BEEF LOW CARB RECIPE - YouTube 0:00 / 4:45 UNITED STATES BITTER MELON WITH BEEF AMPALAYA WITH BEEF LOW

Author: Sarap Sabor PinoyViews: 1.5K

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WebJapchae (korean Cellophane Noodles With Vegetables And Beef) With Shiitake Mushrooms, Wood Ear Mushrooms, Mung Bean Noodles, Beef, Vegetable Oil, Water, Sesame Oil

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