WebCombine the Two. Preheat oven to 180°C/ 350°F. Put the dough onto a well-floured surface and roll out dough to a thickness of about 5mm using a rolling pin (m dough was about …
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WebYou need these ingredients to make the Kolache dough: 1 lb. butter ; 1 lb. cream cheese ; 1 lb. flour; And these ingredients for the ground walnut filling: 1 lb. ground walnuts ; 1/2 …
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WebAdd the sugar to the yeast mixture and stir together. Add the remaining 1 cup water, flour, eggs, butter, salt and lemon zest. Using the dough hook attachment, mix the dough …
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WebAlso, our nut mixture is 1 pound (though I use two) of walnuts ground (I just run mine through a nut mill), 1 1/2 cups sugar, 2 Tbls of butter and enough hot water to make a …
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WebIn the bowl of a stand mixer with a dough hook, combine the milk, water, butter, egg, yeast, and sugar. Add most of the flour, then add the salt. Beat on a low speed for 2- 3 minutes …
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WebIn a stand mixer bowl (or can use a hand held mixer) add the butter and brown and white sugar. Add the paddle attachment and mix on medium low until light and fluffy. Add egg …
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WebWhen ready to bake. Preheat the oven to 350F/175C. Roll out the dough on a lightly floured surface into a relatively thin layer, approx ¼in/2mm thick. Trim the edges off the dough …
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WebCream together the cream cheese and butter until smooth and fluffy. Mix in the flour, around a third at a time, until just combined. Form the dough into a disk, and wrap with plastic …
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WebInstructions. Preheat the oven to 350F. Make the dough by melting shredded mozzarella and cream cheese together in the microwave. Stir in some fine almond flour and …
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WebSTEP 1: Start by measuring and preparing all the ingredients in the recipe. STEP 2: Take 1/2 cup of warm water from the measured ingredients and dissolve all the honey in it. …
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WebPreheat oven to 350F (regular bake/not fan assisted) with rack in the centre of the oven. Bake in preheated oven for 20-22 minutes, or until golden. Remove from oven and then …
WebRoll each piece out onto a floured surface to just under ½” thickness. Spread the filling onto the dough, avoiding the edges. Roll up the pastries, starting at one of the long ends. …
WebTo make the dough, in a medium bowl whisk together yogurt, sugar, and salt. Melt butter in the microwave or in a small saucepan and whisk the warm melted butter into the yogurt …
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WebPreheat the oven to 350F. Divide the dough into 8 pieces. Roll each piece in a ball and place on a silplat lined baking sheet. Flatten slightly. Create a hollow in the center with your …
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WebApricot Kolache Filling #1 8 oz dried appricots 1 1/2 c water 1/2 c sugar 1 Tbs cornstarch Wash apricots. Combine apricots and water; cook until soft, about 1/2 hour, stirring …
Web1 - Dough in greased bowl before first rise. 2 - Dough after first rise. 3 - Kolache dough shaped into golfball or 2 oz. pieces. 4 - Brush kolache dough with melted butter and let …
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WebMake the Kolache dough. In a medium bowl whisk together yogurt, sugar, and salt. Melt butter in the microwave or in a small saucepan and whisk the warm melted butter into the …