Kitchenaid White Bread Recipe

Listing Results Kitchenaid White Bread Recipe

WEBJan 8, 2018 · Pinch the bottom and sides shut to form a seam. Put the dough in a greased/floured loaf pan with the seam side down. Cover the pan and let the dough rise …

Reviews: 8
Servings: 10
Cuisine: American
Category: Kitchenaid Recipes

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WEBDec 13, 2019 · Add whisked dry ingredients except for yeast. Make a small divot on top of flour in the middle and add the yeast to the indentation. …

Rating: 4.4/5(33)
Total Time: 3 hrs 30 mins
Category: Baked
Calories: 159 per serving
1. Whisk measured dry ingredients together except for yeast.
2. Add water and oil into the bread pan. Add whisked dry ingredients except for yeast.
3. Make a small divot on top of flour in the middle and add the yeast to the indentation.
4. Add ½ slice of the Tablespoon of no salt butter on top of flour in two corners of the pan.

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WEBNov 7, 2009 · Cool to lukewarm. Dissolve yeast in warm water in warmed bowl. Add lukewarm milk mixture and 4 1/2 cups flour. Attach bowl and …

Rating: 5/5(29)
Total Time: 2 hrs
Category: Breads
Calories: 1425 per serving
1. Combine milk, sugar, salt, and butter in small saucepan. Heat over low heat until butter melts and sugar dissolves. Cool to lukewarm.
2. Dissolve yeast in warm water in warmed bowl. Add lukewarm milk mixture and 4 1/2 cups flour. Attach bowl and dough hook. Turn to speed 2 and mix 1 minute. Continuing on speed 2, add remaining flour, 1/2 cup at a time, until dough clings to hook and cleans side of bowl. Knead on speed 2 for 2 minutes longer, or until dough is smooth and elastic. Dough will be slightly sticky to the touch.
3. Place in a greased bowl, turning to grease top. Cover; let rise in warm place, free from draft, until doubled in bulk, about an hour.
4. Punch dough down and divide in half. Shape each half into a loaf and place in a greased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Cover; let rise in warm place, free from draft, until doubled in bulk, about 1 hour.

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WEBJul 27, 2019 · Heat over low heat and stir until butter melts and sugar dissolves. Cool to lukewarm (less than 110 degrees F). If using active …

Rating: 4.7/5(16)
Category: Bread
Cuisine: American
Total Time: 2 hrs 45 mins
1. Combine milk, sugar, salt, and butter in small sauce pan. Heat over low heat and stir until butter melts and sugar dissolves. Cool to lukewarm (less than 110 degrees F).
2. If using active dry yeast, dissolve yeast in warm water in a warmed mixer bowl and let stand for 10 minutes.
3. Add lukewarm milk mixture and yeast/water mixture to 4 1/2cups of flour.
4. Attach dough hook and turn speed to 2 and mix 1 minute. Continue on Speed2, adding 1/2 cup flour at a time until dough clings to hook and cleans the side of the bowl.

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WEBOct 30, 2021 · Prepare two loaf pans (8 ½” x 4 ½”) by spraying with cooking spray or coating with shortening. Punch down the dough and separate into two sections. Shape the dough into loaves and place into the prepared …

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WEBJun 20, 2021 · Ingredients:2 1/4 cup Bread Flour ( We use 1 1/4cup white, 1 cup whole wheat) after trial and error weighing the flour in my area it is 190g white, 140g whol

Author: NDI Dad
Views: 543

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WEBMay 4, 2020 · Preheat oven to 350°. Pour warm water into Bosch mixing bowl. Add in Yeast and Sugar. Let mixture sit for 5-10 minutes until yeast has been proofed and the mixture is bubbling. Add in Margarine and …

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WEBMay 31, 2017 · Set aside to rise and proof. In a large bowl, stir 3 1/2 C flour and butter until well mixed. Add warm water/yeast mixture. Beat with dough hook on low for 1 minute, making sure to scrape bowl frequently. Beat …

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WEBAdd the butter and salt to the bowl of a stand mixer fitted with the Dough Hook. Mix on the lowest speed for 10 minutes until the dough is smooth and forms a ball. If the dough is …

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WEBJan 23, 2009 · Put yeast into a separate small bowl, add about 1 teaspoon of the sugar to the yeast and about 1/4 cup of the warm water. Stir well and let sit for about 10 minutes, or until yeast foams up and doubles. Attach …

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WEBJan 1, 2024 · Instructions. Add the milk, yeast and sugar to the bowl of a standing mixer and whisk with a fork to blend. Let the mixture rest for about 5 minutes, until the yeast is activated and looks creamy. Whisk in the …

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WEBFeb 1, 2024 · Queen St. Bakery’s Chia Classic Loaf. Queen St. Bakery’s low sodium bread is made with chia flour and flax, which makes it a great high-fiber bread option. …

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WEBCombine milk, sugar, salt, and butter in small saucepan. Heat over low heat and stir until butter melts and sugar dissolves. Cool to lukewarm (less than 110 F. 2. If using active …

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WEBOct 10, 2022 · How to make white bread. Prep the yeast: Add the yeast, 1/2 cup of water, and sugar to the bowl of your mixer, stir and let it sit for 5 minutes. Make the dough: Add the remaining 1 1/3 cups of water to the …

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WEBMar 19, 2020 · Instructions. In a measuring cup, combine the sugar and yeast to 1 cup of lukewarm water, stirring until combined. Set aside. In a medium bowl, mix together the …

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