WebIn a medium mixing bowl, blend together 1 1/2 cups flour, sugar, baking powder, salt, oil, milk, egg and 1 cup blueberries. Beat thoroughly for 30 seconds and spread in a greased round 9x1-1/2-inch pan or an 8x8x2-inch pan.
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WebIf I had to choose one dessert as the most nostalgic for me, that would be this family recipe for English Trifle.Every holiday we would travel to my aunt’s house for a huge feast and a dazzling dessert table covered with homemade chocolate cake, lemon and mincemeat tarts, usually a pie of some sort, and of course, English Trifle.A trifle is a …
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WebCombine 3 1/2 cups flour, sugar, salt and undissoloved yeast in bowl. Attach bowl and dough hook. Turn to speed 2 and mix for 1 minute. Combine milk, water and margarine in a saucepan.
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WebExcellence can’t be improved changed, adjusted, or whatever. This is EXCELLENCE! I’m a Grand Chef but not a Grand Baker. I couldn’t go to market and had to make bread for a dinner for six same day – made these rolls according to your master recipe and they came out awesome… crusty and soft inside with plenty of taste, texture, …
WebHere’a a quick summary of the steps to make this cake recipe. (Scroll down for the detailed printable.) Beat the wet ingredients together with an electric mixer until smooth and creamy, adding in one egg at a time. Whisk the dry ingredients together, then combine the wet and dry, alternating with the milk.
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