Kit Kat Candy Bar Recipe

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WEBJan 31, 2023 · Line a large baking sheet with parchment paper. Using a sharp knife, carefully cut each vanilla wafer in half through the middle, creating two thinner wafers. …

Rating: 5/5(2)
Total Time: 2 hrs 30 mins
Category: Dessert
Calories: 155 per serving

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WEBFeb 17, 2020 · Step 3: Melt and Dip. Take your chocolate candy melts, chocolate chips, chocolate bars, and place them in a microwave safe …

Ratings: 9
Calories: 282 per serving
Category: Candy, Dessert
1. First, cut the wafers lengthwise in half. Use whatever flavors of wafers that you want. They usually have vanilla, strawberry, and chocolate.
2. Melt the chocolate in the microwave or use the double boiler method. If using the microwave use bursts of 30 seconds and stir the chocolate in between until it is melted. On the stovetop place a small pot with about 1 inch of water in it. Place a bowl on top of that pot and set the chocolate in that. Boil the water. As the steam from the water hits the bowl above it, the bowl will heat up slowly melting the chocolate.
3. Dip the wafer halves in the chocolate and allow the excess to drain. Place the dipped wafers on a parchment paper-lined sheet pan or silicone mat lined pan.
4. Chill in the fridge until the chocolate sets, about 20 to 30 minutes. Enjoy!

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WEBJan 24, 2019 · Place graham cracker crumbs, butter, granulated and brown sugars, and milk together in a saucepan over medium-high heat. Bring …

Rating: 5/5(3)
Total Time: 2 hrs 15 mins
Category: Dessert, Snack
Calories: 416 per serving
1. Place graham cracker crumbs, butter, granulated and brown sugars, and milk together in a saucepan over medium-high heat.
2. Bring to a boil and boil for 5 minutes stirring constantly. Remove from the heat and set aside.
3. Place one layer of crackers in the bottom of a 9x13 inch ungreased baking dish to cover the entire bottom. Pour 1/2 of the graham cracker mixture on top and spread out evenly to cover all of the crackers.
4. Put the second layer of crackers on top and pour over the remainder of the graham cracker mixture. Spread out evenly over the crackers.

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WEBAug 11, 2013 · That’s all you need to make this delicious copycat recipe for Kit-Kat candy bars…five minutes, and only two ingredients! It couldn’t …

Estimated Reading Time: 1 min

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WEBDec 16, 2022 · Melt the chocolate: Melt the chocolate melting wafers in a shallow bowl for 30 seconds, 2-3 times, stirring in between, until fully melted. Make the Homemade Kit Kat Bars: Dip the chocolate wafers, 1 …

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WEBAug 6, 2020 · A healthier twist on a favorite candy! These homemade Kit Kat Bars are made with only 4 ingredients and they have the most insane crunch. Filled with a delicious peanut buttery flavor and covered with a …

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WEBMar 16, 2020 · Homemade Kit Kat Bars. Melt the chocolate. The easiest way to do this is in the microwave. Simply place the chocolate chips in a microwave safe bowl, microwave on high for 30 seconds, remove and …

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WEBAug 30, 2018 · Boil for five minutes, stirring constantly. Remove pan from heat. Pour half of butter mixture over crackers in pan. Smooth surface with spatula. Arrange another layer of Club crackers over butter mixture. …

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WEBJun 9, 2022 · Place vanilla wafers on a cutting board ( Step 1 below ). Split 2 vanilla wafers in half lengthwise so you have 4 "finger" pieces ( Step 2 below ). In a microwave-safe bowl, heat the dark chocolate in 20-30 …

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WEBDirections: Lightly coat a glass 8×8 pan with nonstick spray, then cover bottom with 12 club crackers, set aside. Combine butter, graham cracker crumbs, and brown sugar in a large sauce pan over medium heat- bring …

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WEBSep 23, 2023 · 1. Line an 8x8-inch bake pan with foil and spray the bottom and sides with baking spray. Set aside. 2. In a microwave safe bowl, add the chocolate chips and the entire can of sweetened condensed milk …

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WEB3.Now, in a microwave safe glass measuring cup or safe bowl, place the caramel sauce in for about 15-20 seconds. Just to thin out and make for easier pouring. 4.Pour all the sauce over the crackers and gently spread …

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WEBJun 24, 2014 · Instructions. Line baking sheet with wax or parchment paper. Melt chocolate by heating in microwave for 30 seconds, stirring and repeating until melted. Dip each wafer in chocolate, lift out with fork …

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WEBJun 8, 2021 · In a small saucepan, bring butter, sugars, and milk together to a boil over medium heat. Stir in crushed graham crackers. Let boil 5 minutes, stirring occasionally. …

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WEBJan 24, 2017 · Directions. Line a loaf pan with wax paper. If necessary, cut slits in the corners of the wax paper so it fits well. Place 2 cups of the chocolate chips in a microwave-safe bowl. Microwave for 90 seconds at …

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WEBOct 5, 2021 · Remove the excess dough and set it aside. (You'll re-roll it to make more cookies.) Next, transfer the cookie dough on the parchment paper to a baking sheet …

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WEBFeb 8, 2024 · Instructions. Base – Line an 8-inch square pan with aluminum foil leaving overhang, spray with cooking spray; set aside. In a large microwave-safe bowl, combine peanut butter, corn syrup, sugars, and …

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