King Arthur Oatmeal Chocolate Chip Cookie

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WebAug 28, 2019 · Now give the bowl another scrape, and add the egg, egg yolk, and vanilla. The extra egg yolk will keep these cookies moist. Stir …

Rating: 5/5(1)
Calories: 171 per serving
Category: Dessert, Snack
1. Preheat the oven to 375 degrees F, and line baking sheets with parchment paper.
2. Place the butter, brown sugar, and granulated sugar in a large mixing bowl, and cream together on medium-high speed for a FULL 5 minutes, scraping the bottom and sides of the bowl with a silicone spatula as needed.
3. Scrape the bottom and sides of the bowl with a silicone spatula, then stir in the egg, egg yolk, and vanilla until incorporated.
4. Add the flour, oats, cornstarch, baking soda, and salt, and mix together on low speed until just barely combined.

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WebApr 11, 2024 · Preheat the oven to 350°F. In a mixing bowl, combine 1 cup almond flour, 4 tablespoon maple syrup, 1 tablespoon cornstarch, ¼ teaspoon baking powder, ½ …

Cuisine: American
Category: Dessert
Servings: 6
Calories: 243 per serving

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WebNov 29, 2023 · Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, …

Rating: 4.8/5(109)
Total Time: 30 mins
Category: Dessert, Snack
Calories: 64 per serving
1. Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat.
2. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.
3. In a large bowl, with a mixer, cream together the butter and the sugars on medium speed.
4. Add the egg, followed by the applesauce and vanilla extract.

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WebMar 11, 2024 · Ingredients. Directions. Preheat oven to 325 degrees F. Prepare baking sheets with parchment paper or lightly spray with non-stick cooking spray. In a large bowl mix butter, sugar and brown sugar until …

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WebApr 29, 2019 · Add flour; beat on low just until incorporated, about 30 seconds. Add the oats, pecan pieces and chocolate chips; stir with spoon or spatula until well incorporated. Using a 1 ½-inch ice cream drop the …

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WebUS METRIC. 24 SERVINGS. 1 cup unsalted butter (2 sticks, 8 ounces, 227 g, room temperature) 1/2 cup granulated sugar (3.5 ounces, 99 g) 1 cup light brown sugar (7.5 ounces, 213 g, packed) 1 large egg (room …

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WebChocolate Chip Oatmeal Cookies (from King Arthur) 2 sticks unsalted butter at room temperature 1 cup light brown sugar, packed 1/2 cup granulated sugar 1 large egg, at room temperature 1 large egg yolk, at …

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WebInstructions. Preheat oven to 350 degrees, cover 2-3 rimmed baking sheets with parchment paper. In a small bowl combine the flour, baking soda and salt, set aside. In a large bowl or standing mixer whip butter and sugar, …

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WebDec 8, 2023 · Add the salt and baking soda and beat briefly until evenly combined. Add the flour and oats, and mix on low speed until the dough is uniform. Mix in the chocolate chips. Cover the bowl with plastic wrap or …

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WebMar 20, 2024 · 1) Supersized, Super-Soft Chocolate Chip Cookies. This recipe is for: bakers who love a soft cookie and aren’t afraid of extra steps for extra payoff. This …

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WebJun 16, 2020 · How to Make Oatmeal Chocolate Chip Cookies. In a separate mixing bowl, combine the all purpose flour, quick cooking oats, 1/2 cup chocolate chips, baking powder, baking soda, cinnamon and salt. In …

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WebPreheat oven to 350°F. In the bowl of a stand mixer, fitted with the paddle attachment, cream together the first 4 ingredients. Add the eggs one at a time, mixing well after each …

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WebMar 16, 2017 · Preheat the oven to 375 degrees. Lightly grease (or line with parchment) two baking sheets. In a large bowl, combine the sugars, butter, shortening, salt, vanilla and almond extracts, vinegar and baking soda.. …

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WebPreheat oven to 325F and line a large baking sheet with parchment or a silicone liner. 2. In the bowl of a food processor, combine the flaked coconut and sliced almonds. Process …

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WebIn a large mixing bowl, cream together the sugars, butter, shortening, salt, baking powder, spices and vanilla, beating until smooth. Beat in the egg. Stir in the oats and flour, then …

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