Kielbasa With Egg Noodles Recipes

Kielbasa and Cabbage with Egg Noodles Pinch me, …

WebFeb 25, 2017 · Instructions. Heat olive oil over medium heat in Dutch oven or large, heavy-bottomed pot. Add onions and kielbasa and cook about …

Rating: 4.5/5(2)
1. Heat olive oil over medium heat in Dutch oven or large, heavy-bottomed pot. Add onions and kielbasa and cook about 5 minutes or until sausage is browned.
2. Add shredded or chopped cabbage, butter, and brown sugar. Reduce heat to medium low and cook, stirring occasionally, for 10-20 minutes, or until cabbage is wilted and some parts are browned. Taste a piece to see if it's as cooked as you like it.
3. While cabbage is cooking, cook pasta according to package directions and drain.
4. Toss cooked pasta with kielbasa and cabbage mixture. Add salt and pepper to taste.

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Fried Cabbage with Kielbasa Low Carb, Paleo Gluten …

WebJan 24, 2016 · Instructions. In a large skillet over medium heat, melt 3 tablespoon of butter. Add the onion and garlic to the pan. Sauté until …

1. In a large skillet over medium heat, melt 3 tbsp of butter. Add the onion and garlic to the pan. Sauté until onion is translucent and garlic is fragrant.
2. Add red wine vinegar to the pan and mix in with onions and garlic.
3. Add sliced kielbasa to the pan and sauté until slightly browned.
4. Add remaining butter, cabbage, paprika, salt and pepper. Toss to mix all ingredients together and coat the cabbage with butter and seasonings.

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Fried Cabbage and Kielbasa Skillet Tasty Low Carb

WebMay 17, 2017 · In a large skillet, over medium heat, melt the butter. Add the Kielbasa, sliced on the bias into bite sized pieces, and sauté until …

1. In a large skillet, over medium heat, melt the butter. Add the Kielbasa, sliced on the bias into bite sized pieces, and sauté until slightly browned (about 5 minutes). Remove from the skillet and set aside.
2. Add the onion and garlic to the skillet. Sauté until softened - about 5 minutes. Remove and set aside.
3. Place the sliced cabbage in the skillet with the red wine vinegar and sauté until cabbage is cooked down to desired tenderness. Cook about 10 minutes.
4. Return the onion and garlic mixture and the Kielbasa to the skillet, add salt, pepper, red pepper flakes, and paprika. Heat through.

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