Kielbasa And Sauerkraut Crockpot Recipe

Listing Results Kielbasa And Sauerkraut Crockpot Recipe

WEBTap on the times in the instructions below to start a kitchen timer while you cook. Place kielbasa at the bottom of the slow cooker. Place the onions over the kielbasa. Sprinkle …

Preview

See Also:

Show details

WEBInstructions. Cut of kielbasa sausage into 2-3 inch pieces. Place in the bottom of your slow cooker. Pour beer over top. Add sauerkraut, along with any accompanying juice, over …

Preview

See Also:

Show details

WEBCombine. Add the drained sauerkraut, 1 pound of kielbasa, 12 ounces of light beer, ½ a cup of water, and the optional 1 tablespoon of mustard (if using) to your crockpot and …

Preview

See Also:

Show details

WEBInstructions. Add the sauerkraut, kielbasa, apple, onion, caraway seeds, and garlic to the slow cooker crock. Stir. In a separate container mix together the apple cider, water, and …

Preview

See Also: Food RecipesShow details

WEBInstructions. Place your sauerkraut in a strainer over the sink and let it drain while you prep the other ingredients. *See Notes*. Add oil to a large pan or directly into your slow …

Preview

See Also: Share RecipesShow details

WEBStep-by-Step Directions. Step One – Pour drained sauerkraut into the slow cooker. Step Two – Add the cut kielbasa, chopped onion, dijon mustard, brown sugar, garlic powder, …

Preview

See Also: Share RecipesShow details

WEBInstructions. Heat a large skillet to medium and add in the olive oil and kielbasa. Sauté until browned on all sides, then remove. Drain the sauerkraut, reserving ½ cup of the liquid …

Preview

See Also: Keto RecipesShow details

WEBAdd the brown sugar, apple cider, and salt to the saucepan. Stir and continue cooking over medium low heat until the sugar is dissolved. Remove from heat and pour the sauce …

Preview

See Also: Share RecipesShow details

WEBStep 2. Add the sauerkraut, apple, onion, garlic mixture, and caraway seeds to the crockpot. Stir. Step 3. Cut kielbasa into ½” pieces. Add to crockpot. Step 4. Mix …

Preview

See Also: Share RecipesShow details

WEB1 lb low-fat kielbasa, cut into chunks. 2 medium apples, peeled and cut into small cubes. 1 (14 ounce) can sauerkraut. 1 medium onion, chopped. 2 tablespoons spicy mustard.

Preview

See Also: Food RecipesShow details

WEBFirst, melt the butter and bacon drippings until foaming stops in a large skillet for a couple of minutes. Next, add onions and cook, occasionally stirring, for about 8 minutes. Then, …

Preview

See Also: Food RecipesShow details

WEBPlace the sausage pieces in the slow cooker. Continue to layer the ingredients in the slow cooker in this order: the sliced apples, brown sugar, salt, pepper, and caraway seeds, if …

Preview

See Also: Share RecipesShow details

WEBCut the kielbasa sausage into chunks. Place sauerkraut on the bottom of the crockpot. Add the onions, then the potatoes, then the sausage. Sprinkle with brown sugar. Add …

Preview

See Also: Potato RecipesShow details

WEBInstructions. Combine the beer and brown sugar in a small saucepan over medium heat, and cook, stirring occasionally, until the sugar melts and the mixture is slightly thickened; …

Preview

See Also: Beer RecipesShow details

WEBSlice 1 onion into thin strips and caramelize. Drain and rinse sauerkraut. Slice kielbasa into 1-inch lengths. Combine water, cider and brown sugar. Combine all ingredients well …

Preview

See Also: Food RecipesShow details

WEBDrain the Sauerkraut: Drain the sauerkraut from the brine and add to the pan. Stir to combine. Add the Kielbasa Back In: Toss the kielbasa back into the skillet and cook it …

Preview

See Also: Share RecipesShow details

WEBSpray crock of a 5-quart (or bigger) slow cooker with cooking spray. Add the diced onions in an even layer. Add the drained sauerkraut in an even layer. Add the sliced smoked …

Preview

See Also: Share RecipesShow details

Most Popular Search