Keto Zoodles Recipe

Cheesy Pesto Zoodles Keto, Low Carb I Breathe I'm Hungry

WebFeb 12, 2018 · Set aside. In a large microwave safe bowl, combine the mascarpone cheese, parmesan cheese, Romano cheese, salt, …

1. Preheat the oven to 400 degrees Fahrenheit.
2. Microwave the zucchini noodles uncovered, on high, for 3 minutes. Transfer to a colander lined with paper towels and gently squeeze out any moisture from the zoodles. Set aside.
3. In a large microwave safe bowl, combine the mascarpone cheese, parmesan cheese, Romano cheese, salt, pepper, and nutmeg. Microwave on high for 1 minute. Stir. Microwave on high for 30 more seconds.
4. Remove and whisk together until smooth.

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Keto LowCarb Creamy Garlic Shrimp Alfredo Zucchini Noodles …

WebJun 25, 2018 · Allow the zucchini to sit for 30 minutes to sweat out excess water. Heat a skillet on medium-high heat. Add the olive …

1. Line a sheet pan with paper towels. Place the zucchini noodles on the paper towels. Sprinkle with the 1/4 teaspoon of salt. Allow the zucchini to sit for 30 minutes to sweat out excess water.
2. Heat a skillet on medium-high heat. Add the olive oil, shrimp, and minced garlic. Cook each side of the shrimp for 1-2 minutes until bright pink.
3. Remove the shrimp from the skillet and set aside on a plate.
4. Add the butter to the skillet on medium heat. Allow the butter to partially melt and then add the chunks of cream cheese, Parmesan reggiano, heavy cream, red pepper flakes, and salt and pepper to taste.

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Keto Zoodles with White Clam Sauce I Breathe I'm …

WebJul 2, 2018 · Instructions. In a large saute pan over medium high heat, combine the butter, olive oil, salt and pepper. Add the garlic and cook for …

1. In a large saute pan over medium high heat, combine the butter, olive oil, salt and pepper.
2. Add the garlic and cook for 2 minutes or until fragrant.
3. Add the wine and lemon juice and cook for 2 minutes until slightly reduced.
4. Add the clams and cook for 2 – 3 minutes or until all are opened (discard any that don’t open). If using canned, cook for 2 minutes or until heated through.

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