WebPrep Time10 minsCook Time45 minsCool down time5 minsTotal Time55 minsCourse: DinnerCuisine: American, Italian Servings:4 Ingredients 2 small spaghetti …
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Web8. Gumbo. This keto gumbo features large, juicy shrimp and spicy andouille sausage in a Cajun-flavored broth. It has lots of kick and just 8g net carbs per serving. It …
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WebAdd shrimp and cook for 2-3 minutes on each side, or until pink. Remove shrimp and keep warm. Add remaining butter, water, cream cheese, and parmesan into …
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WebPlace the zucchini noodles in a colander over the sink and toss with salt. Let them sit for 20 minutes. The salt will bring out the water. Heat 2 tablespoons (29 ml) of oil …
WebStir the minced garlic, chili powder, cumin, paprika, oregano and salt and pepper to taste into the meat mixture, and saute 30 seconds. Pour the enchilada sauce …
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WebInstructions. Preheat Oven to 500 degrees. Clean your zucchini and spiralize your zoodles. Toss your zoodles with olive oil and Spread your zoodles onto a …