Keto Shredded Chicken Casserole Recipes

Low Carb Chicken Casserole {keto friendly} Kasey Trenum

WebKeyword: Low Carb Chicken Casserole Servings: 12 Calories: 409kcal Author: Kasey Trenum Ingredients 1 lb …

Rating: 4.7/5(165)
Calories: 409 per servingCategory: Main Course1. Preheat oven to 375 degrees. Cook chicken breasts in a slow cooker 3 hours on high or 6 hours on low. I always add a little chicken broth and salt and pepper, but you can use water instead. Remove from the slow cooker and shred. My family prefers chicken breasts, but you can use thighs or a whole chicken too. Or, skip preparing the chicken and use a rotisserie chicken instead to save time.
2. Cook the fresh broccoli or microwave the steam bags of broccoli and drain.
3. In a saucepan, add butter, heavy whipping cream, garlic, and 1/2 of the Italian seasoning. Add softened cream cheese and stir with a whisk until thoroughly combined and cook over low medium heat until the sauce is smooth.
4. Add cheeses stirring continually reserving 1/4 cup of cheddar cheese 1/8 cup of the other cheeses for the topping.

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