Keto Salisbury Steak Recipe

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WebAug 11, 2020 · To make the steak: Add the beef, egg, almond flour, Parmesan, onion, garlic powder, salt, and pepper to a mixing bowl and …

Rating: 4.6/5(70)
Calories: 484 per serving
Category: Beef
1. Add the beef, egg, almond flour, Parmesan, onion, garlic powder, salt, and pepper to a mixing bowl and combine well.
2. Form beef mixture into 4 oval patties.
3. Heat the butter and avocado oil in a large cast iron skillet over medium heat until hot.
4. Add the beef patties and cook for 5 minutes, covered.

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WebJul 26, 2021 · Instructions. For the Salisbury Steaks: Preheat the oven to 375 degrees Fahrenheit. Combine all of the steak ingredients in a …

Rating: 4.9/5(51)
Total Time: 30 mins
Category: Keto Dinner Recipe
Calories: 457 per serving
1. Combine all of the steak ingredients in a medium sized bowl and mix well.
2. Melt the butter and bacon fat (if using) in a large skillet.

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WebJan 20, 2024 · Transfer mushrooms to a bowl, reserving butter in the skillet. Stir flour into the butter until dissolved. Pour in beef broth slowly, stirring …

Rating: 5/5(131)
Total Time: 49 mins
Category: Dinner
Calories: 536 per serving
1. Mix ground beef, onion, eggs, 1 tablespoon Worcestershire sauce, parsley, 2 teaspoons salt, garlic powder, onion powder, and 1/2 teaspoon pepper together in a bowl. Split steak mixture into 6 portions and form into patties.
2. Heat a large skillet over medium-high heat. Cook patties, 3 at a time, until slightly browned on one side, about 5 minutes. Flip and cook until other side is browned, about 5 minutes more. Repeat with remaining patties, pouring off any excess liquid. Place Salisbury steaks on a plate and cover with aluminum foil to maintain heat.
3. Melt butter in the same skillet over medium heat. Add mushrooms and cook until golden brown, about 5 minutes. Transfer mushrooms to a bowl, reserving butter in the skillet.
4. Stir flour into the butter until dissolved. Pour in beef broth slowly, stirring until thickened, about 7 minutes. Add 1 teaspoon Worcestershire sauce; cook, stirring frequently, until gravy starts to thicken slightly, about 5 minutes. Add sour cream and season with salt and pepper. Cook, stirring until all sour cream is melted and gravy is light brown, about 2 minutes.

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WebJan 22, 2024 · Step 2: Add a tablespoon butter to the pan and when it’s melted add the mushrooms slices and turn the heat to medium heat. Cook the mushrooms until they are …

Category: Low Carb Main
Calories: 249 per serving

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WebAug 30, 2023 · Make the Keto Mushroom Gravy. Remove the steaks from the pan, and if the pan looks too dry, add more oil. Toss in the onion and garlic, give them a couple of minutes to soften up, then bring in the …

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WebPortion steaks and flatten into patties. Add oil to the pan and cook patties for 4-5 minutes per side. When cooked through, remove from the pan and let rest. Add butter to the pan along with onions and mushrooms. Saute for …

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Web31.1g. Protein. 5.5g. Net Carb. 6.8g. Total Carbs. Salisbury steak is an easy hamburger recipe where patties are cooked in a simple onion and mushroom gravy. These patties are flavorful when smothered in this rich …

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WebAug 10, 2023 · Flip and repeat. Take the patties out of the skillet and put them on a paper towel. Step Four: Use a spoon and carefully remove all but about 2 tablespoons of grease from the skillet. Step Five: Add the beef …

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WebSep 20, 2021 · Set them on a plate to keep warm. Add the butter to the skillet and add the mushrooms. Sautee the mushrooms over medium-high heat for 4-5 minutes or until they are soft and have given off their liquid. …

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WebAug 31, 2023 · Reduce the heat to low and add the beef broth and warmed heavy whipping cream.Whisk to fully combine and then place the low carb salisbury steaks right into …

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WebAug 12, 2022 · Instructions. In a large bowl, mix together the ground chuck, eggs, dry seasonings, Worcestershire sauce and onion. Divide the meat mixture into 8 equal portions, shaping each into a patty. Heat a large …

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WebAug 10, 2020 · In a large bowl, combine ground beef, egg, onion, almond flour, parmesan cheese, ketchup, dry mustard, and garlic. Season to taste with salt and pepper. Divide into 4 equal oblong patties and pat down …

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WebJan 28, 2020 · Add butter to the pan and deglaze the pan. Add the onions and mushrooms, cook for 2-3 minutes or until soft. Add the broth, Worcestershire Sauce,salt, and pepper. Stir and deglaze. Take 1-2 …

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WebJun 4, 2021 · Melt 2 tablespoons of butter in a large skillet. Add the patties and brown, 3-5 minutes per side. Remove the patties from the skillet and set aside. Add the remaining butter. Add the onion and mushrooms and …

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WebMay 13, 2020 · Add the sliced onions and cook until soft and slightly browned. Pour in the Worcestershire sauce and bone broth and bring to a simmer. Add salt and pepper then …

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WebCook for 3-5 minutes until the onion and mushrooms are tender and cooked down. Add the beef broth, ketchup, and worcestershire sauce and combine.Bring to a boil and reduce for 3-5 minutes. Add the xanthan …

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WebDivide it into four oval patties. In a large skillet over medium heat brown each side of the beef pattie for 3-5 minutes per side. Remove the patties and set them to the side. In the same pan saute the mushrooms, onions, …

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