Keto Roasted Brussel Sprout Recipe

Listing Results Keto Roasted Brussel Sprout Recipe

WebPreheat the oven to 400 degrees F (204 degrees C). Line an extra large baking sheet, or two jelly roll pans, with foil or parchment …

Rating: 5/5(25)
Calories: 179 per servingCategory: Side Dish1. Preheat the oven to 400 degrees F (204 degrees C). Line an extra large baking sheet, or two jelly roll pans, with foil or parchment paper. (You can omit the lining if using a good non-stick pan like the ones linked here.)
2. In a large bowl, toss the brussels sprouts with olive oil, garlic powder, salt, and pepper.
3. Arrange the brussels sprouts in a single layer on the pan(s), making sure each sprout is touching the pan.
4. Roast brussels sprouts for about 25-35 minutes, tossing halfway through, until browned and slightly charred.

Preview

See Also: Keto roasted brussel sprouts recipeShow details

WebIngredients (makes 4 side servings) 600 g Brussels sprouts, trimmed (1.3 lb) 3 tbsp extra virgin olive oil (45 ml); 1 / 2 tsp …

Rating: 4.8/5(133)
Estimated Reading Time: 2 mins

Preview

See Also: Best recipe for oven roasted brussel sproutsShow details

WebTap on the times in the instructions below to start a kitchen timer while you cook. Preheat the oven to 400 degrees F (204 degrees …

Rating: 5/5(24)
Calories: 211 per servingCategory: Side Dish1. Preheat the oven to 400 degrees F (204 degrees C). Line two 9x13 in (23x33 cm) pans with foil, parchment paper, or silicone mats.
2. Toss the brussels sprouts with olive oil. Season with half of the sea salt and black pepper. Arrange on the pans in a single layer. Roast side-by-side for 35-45 minutes, rotating halfway through, until edges are browned and crispy.
3. Meanwhile, melt the butter in a bowl in the microwave or in a saucepan on the stove. Add the almond milk and heavy cream. Heat again until hot.
4. Stir in one cup (2/3 of the recipe) of the shredded cheddar cheese, until melted. Season with the remaining sea salt and black pepper.

Preview

See Also: Keto brussel sprout recipes easyShow details

WebRemove the bacon from the pan and to the same pan, add 1 tablespoon butter, brussels sprouts, and onion. Season with salt, …

Rating: 4.8/5(8)
Calories: 508 per servingCategory: Dinner, Side Dish1. Pre-heat oven to 400Cut bacon into small pieces.
2. Heat a large heavy-duty pan or skillet to medium-high heat. Add the bacon and cook 3-4 minutes or until crispy (skip this step if using pre-cooked bacon crumbles).
3. Remove the bacon from the pan and to the same pan, add 1 tablespoon butter, brussels sprouts, and onion. Season with salt, pepper, and Italian seasoning; Cook for 4-5 minutes, stirring occasionally. Add the garlic and cook for another 2 minutes.
4. Pour in heavy cream, stir until simmering. Taste the flavor and adjust salt and pepper as need. Drizzle with cheese and bacon. transfer to the oven and bake 15 minutes or until the brussels sprouts are tender.

Preview

See Also: Keto brussels sprouts recipesShow details

WebInstructions. Preheat the oven to 425°F (220°F). Set a rack in the middle of the oven. Line a rimmed baking sheet with aluminum foil and place it in the oven while it heats. In a bowl, toss together the Brussels sprouts, olive …

Preview

See Also: Keto friendly brussel sprout recipeShow details

WebStep 1. Preheat an oven to 425 F. Place baking sheet in the oven while the oven is heating. Cut Brussels sprouts in half from top to stem. Step 2. Place cut Brussels sprouts in a …

Preview

See Also: Keto RecipesShow details

WebInstructions. Preheat oven to 400F. Trim bottoms off of Brussels sprouts and cut in half. Disperse on high-rimmed baking sheet. In a separate bowl, combine pork sausage, fennel seed and sea salt. Drop …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebStir it all up to get the sprouts and garlic mixed with the seasoning and olive oil. Roast – When ready you can place the baking sheet into your oven and start roasting for 20 to 30 minutes, or until the …

Preview

See Also: Low Carb RecipesShow details

WebYes. Brussels sprouts are not only keto-friendly, but they’re also high in fiber and protein. They have a low net carb count and are loaded with vitamins and …

Preview

See Also: Keto RecipesShow details

WebKeto Roasted Brussel Sprouts Recipe. Preheat the oven to 200C/400F and get out a baking dish. Wash and halve the sprouts and place them into the baking dish. Pour over the olive oil, parmesan, garlic, salt and …

Preview

See Also: Share RecipesShow details

WebThese Roasted Brussels Sprouts cook up in the oven until tender, crispy with a sweet caramelized flavor. They make the perfect quick and easy side dish perfect …

Preview

See Also: Vegan RecipesShow details

WebPlace the baking sheet into the oven and bake for about 30 minutes. Halfway through, reach in to the oven and give the baking sheet a good shake so that the …

Preview

See Also: Keto Recipes, Tea RecipesShow details

WebPreheat the oven to 400 degrees F (204 degrees C). Line a large baking sheet with parchment paper. In a large bowl, toss all ingredients together to coat sprouts. Transfer …

Preview

See Also: Food Recipes, Keto RecipesShow details

WebThen add the Brussels sprouts and for about TEN minutes, cook stirring occasionally. Add in the red pepper flakes, paprika, dried parsley, and garlic. Season with pepper and salt, …

Preview

See Also: Keto RecipesShow details

WebCook, stirring occasionally, until brussel sprouts and onion have softened, about 10 to 12 minutes. Preheat the oven to 400 degrees F. Transfer the brussel

Preview

See Also: Share RecipesShow details

WebInstructions. Heat a large skillet over medium heat. Add the bacon to the skillet and cook until nearly crisp, stirring often. Add the Brussels sprouts to the pan and cook, stirring occasionally, for 15 …

Preview

See Also: Keto RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

How to make the best roasted brussels sprouts?

  • Preheat oven to 425°. On a large baking sheet, drizzle brussels sprouts with olive oil and season with salt and pepper. Toss until combined.
  • Roast until the brussels sprouts are crispy on the outside and tender on the inside, about 25 minutes, shaking the pan halfway through.
  • Sprinkle with flaky sea salt, if desired, and serve immediately.

How to cook brussels sprouts 4 ways?

Simple but incredibly satisfying, these Brussels sprout recipes are everything.

  • 1 Selecting & Preparing Brussels Sprouts. There’s typically not much variance among sprouts, but if you’re picking raw sprouts out at the grocery store, go for ones that appear clean, ...
  • 2 Method 1: Raw & Shredded. One of the best ways to experience the bright and earthy flavors of Brussels sprouts is to enjoy them raw.
  • 4 Method 3: Pan-Fried. ...

What are good recipe for brussels sprouts?

The 26 Best Brussels Sprouts Recipes to Make Year-Round

  • Brussels Sprouts Skillet with Crispy Pancetta-Garlic Bread Crumbs. ...
  • Cranberry, Brussels Sprouts and Brie Skillet Nachos. ...
  • Brussels Sprouts Latkes Are the Ultimate Side Dish. ...
  • Bacon and Brussels Sprout Skewers. ...
  • Autumn Kale and Shaved Brussel Sprout Salad. ...
  • Brussels Sprouts Gratin. ...
  • Buffalo Brussels Sprouts. ...
  • Crispy Brussels Sprouts Fried Rice. ...

More items...

How long to roast brussel sprouts at 425?

Soft, tender, and caramelized Brussels sprouts: Roast at 375 degrees F for 20 to 25 minutes Crisp exterior, firm interior: Roast at 425 degrees F for 30 to 35 minutes Crisp exterior, soft interior: Roast at 400 degrees F for 20 to 30 minutes (My personal favorite)

Most Popular Search