Keto Peanut Butter Cake Recipe

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WEBOct 23, 2021 · Preheat oven to 350°F. Line a 9" cake pan with parchment and spray with non stick baking spray. Whisk together the dry ingredients in a small bowl. In a larger …

Reviews: 2
Category: Dessert
Cuisine: American
Total Time: 50 mins

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WEBSep 3, 2021 · Preheat oven to 350°F. Grease the interior of an 8 oz ramekin or similar sized baking dish. Add egg to a medium bowl. Whisk …

Rating: 4/5(4)
Total Time: 22 mins
Category: Dessert
Calories: 262 per serving

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WEBFeb 28, 2023 · Preheat oven to 325ºF and grease three 8-inch round cake pans well. Line the bottom of the pans with circles of parchment and grease the parchment. In a …

Rating: 4.7/5(13)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 338 per serving

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WEBAug 10, 2019 · Preheat oven to 350°F. Grease the sides and bottom of a 7 inch round springform pan. Line the bottom of the pan with parchment …

Rating: 5/5(1)
Total Time: 52 mins
Category: Dessert
Calories: 173 per serving
1. Preheat oven to 350°F. Grease the sides and bottom of a 7 inch round springform pan. Line the bottom of the pan with parchment paper.
2. Beat eggs on highest speed with a stand mixer using the whisk attachment, until triple in volume, about 8 minutes. The egg batter should turn a very pale yellow and become quite thick. Add in sweetener and beat for another 2 minutes on highest speed. The mixture should be even fluffier and even whiter in color. The eggs should now be quadrupled in volume. If you lift the whisk, the batter that runs off should hold its form on top of the egg batter for a few seconds before sinking back in.
3. Add peanut butter into a large mixing bowl. Add in 1/3 of the egg mixture. Gently fold with a spatula in the same direction until all of the egg is mixed in and no egg streaks remain. Do not use a whisk or mixer, otherwise you will deflate the eggs too much. Then add another 1/3 of egg mixture and fold again until no egg streaks remain. Repeat with final 1/3 of egg mixture. It is okay if you have tiny flecks of peanut butter remaining in your batter (see photo above). If you try to have a uniform batter with no flecks of peanut butter, you will deflate the eggs too much.
4. Pour batter into springform pan. Bake for 30-35 minutes (mine took 32 minutes) until knife inserted in the middle comes out clean. Let cake cool before cutting and serving. The top of the cake will initially be very puffy and round but it will deflate slightly and level off as it cools. Top with Swerve confectioners before serving. Store uneaten cake in an airtight container to keep cake from getting dry.

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WEBJan 16, 2024 · Bake the cake: Spread the batter in a greased 10×15 inch rimmed sheet pan and smooth the top. Bake at 325ºF for 18 to 22 minutes, until edges are golden brown and cake is set. Remove and let cool in …

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WEBJul 28, 2020 · Instructions. Preheat the oven to 180c / 350f and spray a bundt pan with oil. In a medium-size bowl whisk the eggs well using the hand mixer then add the Erythritol and continue whisking. Add the …

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WEBMar 22, 2021 · 1. Preheat oven to 350 degrees. 2. For the cake, in large bowl, using a hand mixer, mix together Greek yogurt, eggs vanilla extract, and melted butter. 3. Add almond flour, peanut flour, monkfruit, baking …

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WEBJul 11, 2023 · Make a mug cake peanut butter and delicious today! First Step: Using a large mug, combine the butter, sweetener, peanut flour, coconut flour, egg yolk, sour cream, baking powder, vanilla, and a tiny …

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WEBApr 23, 2024 · Transfer the cake batter to the greased bundt pan and bake on the center rack of the oven for 50–55 minutes. keto peanut butter cake batter being added to a bundt pan. Once baked, allow the cake to cool …

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WEBJan 16, 2019 · Stir together peanut butter powder, sweetener, cocoa powder, baking powder, baking soda, and salt in large mixing bowl. Add eggs, coconut cream, coconut oil, and vanilla extract to the dry mixture. …

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WEBFeb 23, 2019 · Instructions. In a microwave-safe mug that can hold at least 12 oz of liquid, add all ingredients. Mix with a whisk until batter is completely smooth and egg is fully incorporated with no egg streaks remaining. …

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WEBJun 1, 2015 · In a small bowl whisk together coconut flour, and baking powder. Add egg, peanut butter, coconut oil, maple syrup, coconut milk and vanilla and mix thoroughly to combine. Fill into a large mug and …

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WEBJan 2, 2024 · 1.) Put all ingredients into a mug. 2.) Mix the ingredients with a fork inside the cup. 3.) Stir in the chopped chocolate. 4.) Microwave until the cake is cooked and starts to peel away from the mug. Enjoy as is or …

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WEBApr 22, 2020 · In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Swirl around the inside of the mug or ramekin. Add the coconut flour or almond flour, sweetener, baking powder, vanilla …

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WEBNov 8, 2020 · Preheat the oven to 350 degrees F (177 degrees C). Line the bottom of a 9-inch (23 cm) springform pan with parchment paper. (You can also try greasing well.) To make the crust, combine the almond flour, …

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WEBOct 7, 2019 · Stir in the sugar-free crystal sweetener, baking powder, almond flour, and beaten egg (at room temperature) with a spatula until it forms a cake batter. Transfer the mug cake batter evenly into 2 …

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WEBJul 1, 2019 · Keto Peanut Butter Cheesecake Recipe Variations. Still kept sugar low, not as low, but it's a birthday cake so a once a year special occasion, seemed worth splurging. Sodium 274 mg 11 % Potassium …

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