WEBPreheat the oven to 350°F (180°C). Line a 9-inch x 5-inch loaf pan with parchment paper. Slightly grease the paper with coconut oil or butter to prevent the cake from sticking to it. …
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WEBTo Make The Keto Orange Cake. Gather the ingredients and preheat the oven to 350°F (180°C). Line a 9x5 inch loaf pan with baking paper. Grease and dust the sides with …
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WEBInstructions. Preheat your oven to 350°F (175°C) and grease an 8-inch round cake pan with butter or non-stick spray. In a medium bowl, combine almond flour, erythritol, baking …
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WEBPreheat the oven to 350 degrees. Grease well a 12 cup capacity bundt pan. (If making dairy-free use avocado or refined coconut oil to grease the pan. Otherwise use butter. In …
WEBPreheat oven to 350°F. In a mixing bowl, add in the almond flour, oat fiber, salt and baking powder. Whisk to combine, then set aside. In a large mixing bowl, add in the butter and …
WEBBake for 22-26 minutes at 350°F. Let the cake cool for 5 minutes, then invert it onto a plate and flip it over again (top side up) onto a cooling rack. Let the cake cool completely. …
WEBLine an 8.5x4.5-inch loaf pan with parchment paper, so that the paper hangs over the 2 long sides. In a large, deep bowl, use a hand mixer at high speed to beat the butter and Besti …
WEBAdd 1 1/4 cups orange mixture to the eggs and mix well. Make sure you have about 1/4 cup reserved for the orange glaze topping. Add vanilla extract. In a separate bowl whisk the …
WEBFor Keto and Low Carb: Regarding the orange juice in this recipe, only 2 tablespoons of juice are used, alongside 2 tablespoons of lemon juice. To make this cake extra-low …
WEBStep 5. When done, remove the cake from the oven and cool completely. Cut into 10 equal pieces. Serve immediately or store for later. Optionally, dust the cake with some …
WEBPreheat the oven to 350F and grease a 9×13 inch metal rectangular pan. Line the bottom of the pan with parchment paper (cut to fit) and grease the paper. In a large bowl, whisk …
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WEBAdd to the blender the coconut oil, coconut milk, honey, eggs and vanilla extract, and blend for about 20 seconds to incorporate air in the mixture. In a medium bowl, mix the …
WEBSwap butter for unsalted butter for a slightly different flavor. Try extracts other than vanilla, like almond or orange, for different pairing potentials. Add lemon zest and juice for a …
WEBGrate 1 tsp of an orange peel into a bowl to create orange zest. Cream together butter and sweetener. 2. Mix in eggs one at a time. 3. Mix in all other wet ingredients. 4. Blend in all …
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WEBPreheat the oven to 350°F/180°C and line two 9-inch round cake pans with parchment paper. Grease the sides and set aside. Make the keto chocolate cake: In a large bowl, …
WEBTop with a thin layer of frosting, about ¼ of the mixture. Add the second layer of the cake and, using a spatula or palate knife, coat the top and sides of the cake until they are fully …
WEBUse a wooden skewer to make several holes in the cooled cake. Drizzle the prepared orange syrup evenly over the top, allowing it to soak in the holes. Let it sit for a few …