Keto Onion Bhaji Keto India Keto Recipes Customized Diet Plans

Keto Onion Bhajis Carb Manager

WEBHeat the oil in a small saucepan over a high heat. Once hot, scoop a tablespoon of the onion and batter mixture at a time and very carefully …

Rating: 5/5(3)
1. Add the ground almonds, baking soda, turmeric, cumin, coriander, salt, pepper and lemon juice to a food processor. Pulse to combine.
2. Add the egg and blend to a smooth thick paste. Transfer to a mixing bowl.
3. Finely slice the onion and add to the bowl with the batter. Stir well, so that the onion and batter are combined.
4. Heat the oil in a small saucepan over a high heat. Once hot, scoop a tablespoon of the onion and batter mixture at a time and very carefully spoon into the pan. You should be able to fry 3 bhajis at a time. Cook for 1-2 minutes on each side until golden and crisp, then repeat with the remaining batter. Carefully transfer the cooked bhajis to a sheet of kitchen paper to soak up the excess oil.

Preview

See Also:

Show details

Keto Pav Bhaji: Low Carb Indian Street Food Happy …

WEBAdd half a cup of water and mix well before covering the pot and boiling for 10 minutes. Remove lid and mash everything together until it’s a smooth …

1. Fill a large pot with water and add a pinch of salt, bring to boil.
2. Once boiled, add the cauliflower to the pot and cook for about 8 minutes. The cauliflower should be soft and easy to mash, you don’t want it al dente.
3. Remove the cauliflower from heat and strain. Return to the pot and mash the cauliflower. Don't go so far to turn the cauliflower to a paste.
4. Return the pot to the stove and make a well in the middle. Add 1 tablespoon of butter, the diced tomatoes, green capsicum and 1 tsp of salt. Mix everything together and saute for 2 minutes.

Preview

See Also: Food Recipes, Keto RecipesShow details