Keto Octopus Salad Recipes

Warm Octopus Tentacle Salad sodelicious.recipes

WebJul 12, 2018 · Start melting the butter in a skillet over low-medium heat and add the tentacles. Cook them for 3-4 minutes a side. Add the garlic, …

1. Start melting the butter in a skillet over low-medium heat and add the tentacles. Cook them for 3-4 minutes a side.
2. Add the garlic, ginger, and capers, cook and stir for 1 minute. Add the pesto and lemon juice and cook a little more.
3. Add the olives and baby spinach and season with salt and pepper. Cook and stir for 1 minute more, until the spinach wilts.

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Greek Style Grilled Octopus (Keto, Whole30, Paleo)

WebMar 4, 2017 · Add one tbsp olive oil, bay leaves, wine corks, 1/2 tbsp peppercorns, the large piece of lemon rind, a pinch of salt and a splash …

1. When you get your octopus at the store, ask your fishmonger to make sure they are all cleaned out. They don’t have to remove the beak, that’s easy enough, but the rest, yes!
2. Bring a large pot of water to boil, remember these floppy guys will firm up and set up when cooking so you want something big enough for them to “grow” in.
3. Add one tbsp olive oil, bay leaves, wine corks, 1/2 tbsp peppercorns, the large piece of lemon rind, a pinch of salt and a splash of apple cider vinegar to the poaching solution.
4. Once it’s boiling, add in the octopus. Let them boil for 40-45 minutes.

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