WebStir in the onion and cook until tender, about 8 more minutes. Next, stir in the garlic and cook for 1 minute. Add the chicken broth, apple cider vinegar, Old Bay seasoning, celery salt, …
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WebInstructions. Set the instant pot to saute and heat the olive oil in the pot, add the onion and sausage and saute until they are fully cooked about 4-5 minutes. Add the collards and …
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WebHow To Make Instant Pot Collard Greens. Place ingredients into the inner liner of your pressure cooker. Cook at high pressure for 4 minutes. Allow it to release pressure …
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Web1 cup frozen pearl onions or 3∕₄ cup chopped onions. 2 bunches collard greens, washed and chopped (leaves and ribs) 1 cup chicken broth. 1 teaspoon Cajun seasoning. 1∕₄ …
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WebReduce heat to low, cover, and simmer for about 45 minutes to 1 hour, or until the collard greens are tender. Once the collard greens are cooked to desired tenderness, stir in …
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WebUsing a sharp knife, trim the large vein of the stem off of the collard leaves. Discard stems. Wash leaves under cold water, then pat dry with a paper towel. Stack the leaves one on …
WebAdd the chicken stock, soy sauce, grated ginger, sesame oil, and garlic salt to the Instant Pot. Cook on Manual/Pressure Cook High for 1 minute. Whisk the eggs in a small bowl. …
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WebAdd onion and garlic and cook, stirring frequently, until beginning to soften (just a minute or two). Turn off the heat. Pour in the apple cider vinegar and stir, scraping up any browned …
WebInstructions. Separate the stems from the collard green leaves. Dice the stems, and cut the leaves into thick ribbons. Turn the Instant Pot on “Saute” and heat the olive oil until …
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WebAdd the greens to the pot tossing them with tongs to coat in the bacon fat, and cook for 2-3 minutes or they begin to wilt. Pour in the water and bring to a simmer. Reduce the heat …
WebInstructions. In a large pot heat the olive oil and butter until they begin to slightly sizzle. Add the ham hocks, and lightly sear on all sides. Add the onion, garlic, sage, paprika, black …
Web4. Instant Pot Lemon Salmon with Dill Mayonaise. With just one net carb per serving, this salmon is the perfect Instant Pot keto recipe to make. There are so many ways to cook …
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WebInstructions. Place the Instant Pot on the Sauté function. Add the olive oil and onions to the pot. Cook for 2-3 minutes until translucent and fragrant. Add the garlic or the pot and …
WebThis filling recipe for low-carb loaded cauliflower soup is keto, low-glycemic, gluten-free, and takes less than 30 minutes to make. #6. Instant Pot Low-Carb Taco Soup. You’ll …
WebIn a large bowl, mix the cream and eggs and season with salt and pepper. Stir in the collards until blended. Spread the collards in the prepared casserole. Cover with foil and bake for …
WebStep 3. Slice the collard greens into half inch ribbons, discarding any tough stalks. Add the collard ribbons to the skillet. Add the chicken stock and stir well to combine. You may …
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