Keto Crock Pot Roast Beef Recipes

Listing Results Keto Crock Pot Roast Beef Recipes

WEBMay 1, 2022 · Instructions. Season the meat with 1 teaspoon kosher salt and ¼ teaspoon black pepper. Place the roast in the slow cooker pan …

Rating: 5/5(541)
Calories: 350 per serving
Category: Main Course
1. Season the chuck roast with 1 teaspoon kosher salt and 1/4 teaspoon black pepper.
2. Place the roast in the slow cooker pan and add the sliced onion, garlic and parsley. Pour the beef broth (or wine) on top.
3. Cover and cook on low for 7 hours.
4. Remove the slow cooker pot roast to a plate. Set the slow cooker to WARM. Strain the cooking juices into a glass measuring cup, then return the beef to the slow cooker and cover, to keep warm while you make the gravy.

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WEBJan 12, 2022 · Pat the roast dry with a paper towel. Once the oil is hot, add the roast to the oil. Brown on each side for 2-3 minutes. Spray the …

Rating: 5/5(1)
Total Time: 8 hrs 10 mins
Category: Keto Dinner Recipe
Calories: 388 per serving
1. Preheat the air fryer to 400 degrees F
2. Add the cream and butter to a small saucepan and heat over medium heat.

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WEBApr 15, 2024 · Instructions. Sprinkle both sides of the roast with salt and pepper. Heat a large skillet over medium-high heat. Add the oil. Sear the roast on the top and bottom. …

Rating: 5/5(6)
Total Time: 8 hrs 15 mins
Category: Crockpot
Calories: 540 per serving

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WEBSep 26, 2020 · This Slow Cooker Low Carb Pot Roast is perfect for the keto diet and has tons of umami flavor to satisfy any picky eater. Prep Time 15 mins. Cook Time 4 hrs. Total Time 4 hrs 15 mins. Course: Dinner, …

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WEBJan 19, 2024 · This low carb recipe comes together with simple ingredients that fit into a keto diet. Seasonings- Garlic Powder, oregano, thyme, parsley, bay leaves, paprika, kosher salt, and black pepper. Meat- You …

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WEBSep 1, 2023 · In a large skillet heat the olive oil over high heat. Add the roast and sear on each side for 2 to 3 minutes. Transfer the roast to the slow cooker. Deglaze the pan with the balsamic vinegar and pour over …

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WEBNov 6, 2019 · Set timer for 80 minutes on high pressure. Allow pressure to naturally disperse for 20 minutes, then set the pressure release to venting. Once pressure has been released, shred the roast with two forks. Serve …

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WEBFeb 2, 2022 · Directions. Season meat with salt and pepper. Place in the slow cooker. Add all the remaining herbs and vegetables around and on top of the meat. Pour broth over all contents. Cook on LOW 10-12 for hours …

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WEBJan 20, 2020 · Cover and cook on low 6-8 hours. Remove the pot roast and veggies from the slow cooker once finished and set aside on a plate. If making the gravy, use the leftover liquid in the slow cooker by adding …

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WEBFeb 21, 2024 · Preheat your oven to 300°F (150°C). Season the beef chuck roast with salt and pepper on all sides. In a large oven-proof pot or Dutch oven, heat the olive oil over …

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WEBSep 14, 2022 · Season the roast with the salt, pepper, and garlic powder on all sides. Using the saute feature on the instant pot, brown the roast pieces on both sides. Add 1/4 cup of balsamic vinegar, 1 cup water, and …

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WEBSep 18, 2023 · Once brown on all sides, remove and let rest. Place carrots and onions in skillet to brown and grab the juices from the roast. In the bottom of your slow cooker, …

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WEBHeat a large dutch oven over medium heat. Dry the chuck roast with a paper towel and season both sides well with salt and pepper. When the pot is very hot, add the fat and swirl to coat the bottom of the pot. Brown …

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WEBStep 1: Spray the crockpot with nonstick cooking spray and set aside. Heat up the butter in the microwave then pour it into a mixing bowl along with the soup mix, water, vinegar …

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WEBPeel and smash the garlic cloves. Clean the mushrooms and slice. To a large pouring container of large bowl, add the warm water, better than bouillon, cocoa powder, and 3 tbsp of kosher salt and mix well. If the …

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WEBJun 10, 2021 · Once the chuck roast is seasoned, and you make the fork holes in the meat, it’s time to cook it. Just set the instant pot to saute. When the oil is hot, sear the meat on both sides until browned, about 4-5 …

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