Keto Cookie Bars No Chocolate

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WEBMar 24, 2021 · Line a 8x8 in (23x23 cm) baking pan with parchment paper. In a medium bowl, stir together the almond flour and sweetener. In a small bowl, stir together the …

Rating: 4.9/5(24)
Total Time: 30 mins
Category: Dessert
Calories: 276 per serving

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WEBOct 13, 2020 · Use an electric mixer to cream the butter (1/2 cup), erythritol (3/4 cup), and vanilla extract (1 teaspoon) together in a large bowl. Add …

Ratings: 8
Total Time: 53 mins
Category: Dessert
Calories: 345 per serving
1. Prep. Preheat oven to 375 F, and line an 8x8 casserole dish with parchment paper.
2. Mix dry ingredients. Combine almond flour (1 Cup + 2 Tablespoons ), xanthan gum (1/2 teaspoon), baking soda (1/2 teaspoon), and salt (1/4 teaspoon) in a medium bowl and set aside.
3. Cream. Use an electric mixer to cream the butter (1/2 cup), erythritol (3/4 cup), and vanilla extract (1 teaspoon) together in a large bowl. Add eggs (2) and continue to mix until smooth.
4. Add flour combo. With the mixers on, add flour a little at a time.

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WEBJul 2, 2018 · For the crust, whisk together almond flour, sweetener, and salt in the bottom of a 9x9 inch baking pan. Add melted butter and mix in …

Ratings: 47
Calories: 240 per serving
Category: Dessert
1. Preheat oven to 325F.
2. For the crust, whisk together almond flour, sweetener, and salt in the bottom of a 9x9 inch baking pan. Add melted butter and mix in until mixture begins to clump together. Press firmly and evenly into the bottom of the pan.
3. Bake crust for 10 minutes, or until just beginning to brown around the edges. Remove and let cool.
4. Increase oven temperature to 350F.

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WEBPreheat the oven to 320°F (160°C). Line an 8-inch x 8-inch baking pan with parchment paper. Then, press the shortbread dough evenly into the baking dish to fully cover the surface with the same thickness all over the pan. …

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WEBInstructions: Preheat oven to 350F. Line an 8×8 inch pan with parchment paper. In a bowl combine the almond flour, coconut flour, salt, and baking powder. set aside. Using an electric hand mixer beat the eggs and …

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WEBNov 8, 2020 · Preheat the oven to 350 degrees Fahrenheit and line an 8” x 8 ” baking pan with parchment paper. Beat the butter in a stand mixer (or in a mixing bowl with an electric hand mixer) until fluffy. Add the sweetener …

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WEBOct 23, 2019 · First Step: Prepare the crust by adding the flour, flax, and melted butter to the bottom of a baking dish. Bake the crust until golden brown which is around 12 minutes at 350 degrees F. Second Step: …

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WEBNov 7, 2023 · Once melted, take the chocolate out and pour it over the prepared dough. Use the spatula again to smooth out the chocolate, ensuring an even layer. Now, take the shredded coconut and liberally …

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WEBApr 8, 2020 · Sprinkle coconut and nut mixture over the crust, leaving about 2 tablespoons remaining. Pour condensed milk evenly over the crust trying to cover most of the mixture. Sprinkle the remaining 2 tablespoons over …

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WEBDec 8, 2019 · Step 2: Add in the vanilla extract, almond flour, confectioners sugar substitute, ground cinnamon, and sea salt. Mix until well combined. Step 3: Stir in the …

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WEBApr 1, 2024 · Instructions. Preheat the oven to 350. Line a small cookie sheet with parchment paper. Add all the ingredients (except the chocolate chips) to a food processor and process for 1-2 minutes until the dough …

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WEBFeb 24, 2021 · In a bowl combine the almond flour, coconut flour, pinch of salt and baking powder. Set aside. Using an electric mixer, beat the eggs and sweetener. Add the almond butter, butter and vanilla extract and …

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WEBNov 30, 2023 · In a medium mixing bowl, combine the butter with the Erythritol and beat with an electric mixture until smooth and creamy. Add the egg and vanilla extract and beat to incorporate. Add the almond …

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WEBMar 21, 2019 · Preheat oven to 350 F. In a bowl, toss the almond flour, oil, salt, and sweetener. Press into the pan. Sprinkle the chocolate chips, coconut, and optional nuts over top. Stir together the coconut milk and …

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