WebMethod Step 1 Combine cocoa, almond meal, coconut flour, shredded coconut in a large bowl. Mix to combine. Step 2 Add coconut oil, rum, cream, Vanilla Extract and Sugar …
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Using your hands, roll out 8 balls (about 12 g each) and then roll each of them in a small amount of desiccated or shredded coconut. Place onto a tray or a plate. Refrigerate for at least 30 minutes. Serve them fresh from the fridge. These low carb keto Christmas rum balls will put you straight into the holiday spirit!
One low carb rum ball contains just 130 calories and 1 gram of net carbs making them an ideal choice for keto Christmas sweets. This post may contain affiliate links at no extra cost to you.
Refrigerate the sugar-free rum balls until firm, for an hour or two. They’ll store in the fridge for a couple of weeks or freeze well up to 3 months Finely shredded coconut is vital to making sure your keto rum balls have the right consistency. We used unsweetened shredded coconut and made it a fine consistency by pulsing it in our blender.
These easy rum balls are vegan, gluten-free, and make a fun little no-bake treat that's perfect for the holidays.