Keto Carnitas Recipe

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WEBApr 2, 2019 · Last Step: Place the pork back in the pan – drizzle it with what’s left of the juice – do your best to cover every piece. Broil on high …

Category: Dinner
Calories: 277 per serving
1. Transfer pork to a colander that you placed over a bowl (To Trap the Juice:)
2. First, cut the pork into the 2-3 inch cubes (keep the fat!) and set aside.

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WEBMar 27, 2018 · Instructions. Mix the dry spices and rub them on the meat. Place the meat fatty side up into a slow cooker, and add the remaining …

Rating: 4.9/5(21)
Total Time: 12 hrs 25 mins
Category: Dinner
Calories: 820 per serving

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WEBJul 10, 2023 · Step One: Make sure the inner pot is inserted in the Instant Pot then add the pork shoulder pieces, jalapeno, chopped garlic, onion, …

Rating: 4.9/5(9)
Total Time: 50 mins
Category: Main Course
Calories: 214 per serving
1. Place pork, jalapeno, garlic, salt, oregano, paprika, cumin, orange zest, and pepper in the Instant Pot. Mix until well combined. Cook on manual high pressure for 40 minutes.
2. Release the pressure naturally. Transfer the meat to a large bowl and shred. Serve with your favorite toppings.

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WEBSep 1, 2021 · Set aside. Sauteed onion and garlic in a pot. Step #2: Saute onion and garlic. Then, de-glaze the pot with chicken broth. Cooked carnitas in the bowl of an instant pot. …

Rating: 5/5(2)
Calories: 353 per serving

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WEBMar 7, 2021 · For an Instant Pot, see above. First, pat pork dry with paper towels. Combine spices in a small bowl. Rub spice mix all over pork. Add pork and remaining ingredients to a slow cooker. Cook on low for 6 to 8 …

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WEBMay 10, 2023 · Whisk or stir ingredients together until well combined. Set bowl aside. Place 2 pounds pork tenderloin or pork loin on cutting board. Pat pork completely dry with paper towels on all sides. Coat pork in …

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WEBJan 15, 2018 · Instructions. Preheat the oven to 430°F / 220°C. Make a paste by combining the olive oil, dried oregano, lime juice, ground cumin, chili powder, smoked paprika and salt and pepper. Rub the paste all …

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WEBSep 17, 2019 · Add chicken broth, bay leaves and chipotle peppers. Cook low for 8 hours, or until the pork easily shreds apart. Shred pork using two forks and combine well with the cooked liquid that accumulated at the …

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WEBIn a small bowl mix the chopped chipotle pepper, adobo sauce, orange juice, and lime juice. Place the seared pork butt in a slow cooker and drizzle the top with the mixture. Cook over slow heat for 6-8 hours (4 hours on …

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WEBIf your cut of pork has a bone, add that to the bowl of a slow cooker (or Instant Pot), together with the chunks of meat. Next, add the chicken broth, garlic, dried oregano, paprika, ground cumin, salt, and the orange …

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WEBApr 13, 2024 · The homemade or low-sodium chicken broth contributes to the dish’s depth of flavor while keeping the sodium content in check, which is essential for maintaining a …

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WEBNov 26, 2022 · Put the pork into a baking tray and shred the meat with tongs or a pair of forks. Turn the heat back to high and reduce the cooking juices to about 2 cups. Pour the reduced juices over the shredded pork. …

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WEBJun 5, 2022 · Place the lid on top, and set the vent to "sealing". Set pressure cooker to high pressure for 30 minutes. Once done, release the steam by turning the vent to "release" (pressure release should take …

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WEBInstructions. Put the pork roast, chili powder, garlic powder, cumin, onion powder and lime juice in a crockpot on low in the morning so that it can cook for 6 to 8 hours. If it’s frozen you will need 8-10 hours for it to get …

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WEBPlace pork, seasonings, garlic, jalapeno, and onion in the pressure cooker. In a bowl, stir together broth, sauce, monkfruit, and lime juice until mixed well. Pour over pork. Pressure cook the meat 15 minutes per pound (1 …

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WEBFeb 16, 2021 · Instructions. In a large measuring cup, add the chicken stock, lime, cumin, chilli powder, oregano, salt and black pepper. Stir everything well to combine. Set aside. Place the pork shoulder chunks, …

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WEBMar 13, 2021 · Pat meat dry and cut into large cubes. Season lightly with salt and freshly ground pepper. Set aside. Set instant pot to Sauté and heat up olive oil, add meat (working in batches as needed) and sear meat for …

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