Keto Blueberry Scones Recipe

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WebJun 8, 2022 · Just follow the simple recipe for keto scones! Step One: Preheat the oven to 350. Line a baking sheet with parchment paper. Step Two: Add the dry ingredients to the …

Rating: 5/5(15)
Total Time: 30 mins
Category: Breakfast, Dessert
Calories: 131 per serving

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WebAug 23, 2017 · Preheat the oven to 325ºF and line a large baking sheet with parchment or a silicone liner. In a large bowl, whisk together the almond …

Rating: 4.9/5(81)
Total Time: 40 mins
Category: Breakfast
Calories: 153 per serving

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WebJul 12, 2023 · Step 1: Mix the Dough. In a large bowl, combine almond flour, coconut flour, low carb sweetener, baking powder, and salt together. In …

1. Preheat the oven to 350°F (175°C). Lightly grease a baking sheet or small pizza pan with coconut oil.
2. Combine almond flour, coconut flour, sweetener, baking powder, and salt in a small bowl.
3. Whisk the coconut milk, coconut oil, eggs and vanilla in a second bowl. Fold the wet mixture into the dry ingredients. Mix gently until dough forms.
4. Fold in blueberries.

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WebDec 13, 2019 · Instructions. Preheat the oven to 350°F. Line a baking sheet with Parchment Paper. In a medium bowl, combine the almond flour, …

1. Preheat the oven to 350°F. Line a baking sheet with Parchment Paper.
2. In a medium bowl, combine the almond flour, Swerve (or erythritol), baking powder, and sea salt. In a small bowl, whisk together the melted butter, lemon zest, vanilla, and egg.
3. Stir the wet mixture into the almond flour mixture, pressing with a spoon or spatula, until a uniform dough forms. The dough should be pliable and dense, but not crumbly add a little more butter, a teaspoon at a time, if it’s too dry. Stir and press the blueberries into the dough.
4. Place the dough onto a baking sheet lined with parchment paper and form a disc shape, about 1 inch thick and 6 inches in diameter. Cut into 8 wedges, like a pie or pizza. Move the pieces about 1 inch apart.

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WebFeb 3, 2021 · Using a sharp knife, cut 8-10 triangles. Place the scones onto the lined sheet. Brush the tops with the egg white and sprinkle the remaining tablespoon of granulated sweetener over the top. Bake for 20-25 …

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WebOct 14, 2019 · Scones. PREHEAT oven to 350° and line a baking sheet with parchment paper. In a medium bowl, mixed together the dry ingredients: almond flour, sweetener, sea salt and baking powder. In a …

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WebFeb 3, 2022 · MAKING THESE SUGAR FREE SCONES. HOW TO MAKE KETO BLUEBERRY SCONES. STEP 1: MAKING THE DOUGH. STEP 2: SHAPING AND BAKING THE SCONES. STEP 3: GLAZING AND …

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WebJul 18, 2022 · Instructions. Preheat the oven to 350F and line a baking sheet with parchment paper. In a bowl combine dry ingredients: almond flour, coconut flour, baking powder, sweetener, xanthan gum, salt. Set …

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WebPreheat oven to 350F. Line a cooking sheet with parchment paper, or spray with non-stick spray. In a large mixing bowl, combine the dry ingredients. Whisk the dry ingredients together first, to break up any lumps in the …

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WebApr 3, 2021 · Preheat the oven to 180 Celsius / 350 Fahrenheit. Combine the dry ingredients - almond flour, erythritol, baking powder - in a bowl. In a separate bowl, mix together the melted butter, lemon zest, vanilla and …

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Web6 days ago · To make these blueberry keto scones, start by preheating the oven to 375 degrees and greasing a 9-inch cast-iron skillet with butter. Melt the butter and let it cool. Then, using an electric mixer, combine the …

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WebMay 19, 2021 · Preheat oven to 350ºF. Line a baking sheet with parchment paper and set aside. In a bowl combine the almond flour, coconut flour, baking powder, salt and …

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WebApr 26, 2022 · Scones Ingredients: 1 1/2 cups almond flour. 1/3 cup coconut flour. 1/2 cup allulose sweetener (use ⅓ cup if using monkfruit, erythritol, etc) 1 1/2 tsp baking powder

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WebOct 1, 2018 · Preheat oven to 390 F (200 C). Combine the coconut flour, almond flour, baking powder, baking soda, erythritol and pinch of salt in a large bowl. In a separate bowl, whisk together the eggs, vanilla extract, …

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WebJul 6, 2022 · Combine all the dry ingredients in a large bowl. Make a well in the center and add the wet ingredients (alternatively, you can mix the wet ingredients in a separate bowl, then pour the wet mixture into the almond …

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WebStep 1. In a mixing bowl, combine almond flour with xanthan gum, baking powder, a pinch of salt, erythritol, and ground flaxseeds. Stir well to distribute the baking powder evenly. Then, pour in the vegetable oil and …

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WebFeb 14, 2020 · Add the almond milk, vanilla extract, and egg and continue mixing until well combined. Remove from the mixer and add the blueberries, using a spatula gently fold them into the dough. Using your hand, shape …

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