Keto Baked Cod Recipes Oven

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WEBAug 17, 2020 · Dip the cod in melted butter, then dredge it in the cheese mixture, pressing it onto the fish. Drizzle any extra butter over the fish. …

Ratings: 371
Calories: 303 per serving
Category: Main Course
1. Preheat the oven to 400 degrees F. Grease a rimmed baking sheet with cooking spray. Place the grated Parmesan on a dinner plate and add the garlic powder and paprika.
2. Wash the lemon and pat it dry. Cut it in half and make zest from one of the halves by using a zester or grater to shave off the yellow part of the skin, adding it to the cheese mixture.
3. Rinse the parsley and pat it dry. Cut it with scissors or chop it before adding it to the cheese mixture. Toss the cheese mixture with a fork to blend it.
4. Rinse the fish in cold water and rub your thumbs along the surface to see if there are any bones to remove. Pat the fish dry with paper towels.

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WEBMar 2, 2024 · Arrange the seasoned cod fillets on the prepared baking sheet and top each with a slice or two of lemon. Bake in the preheated oven for about 15 minutes, or until …

Cuisine: Seafood
Total Time: 25 mins
Category: Dinner
Calories: 190 per serving

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WEBJan 12, 2021 · Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray. Place the egg in a shallow dish. Add the Parmesan and …

Reviews: 215
Category: Seafood
Ratings: 331
Calories: 119 per serving
1. Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray.
2. Place the egg in a shallow dish.
3. Add the Parmesan and seasonings to a second shallow dish and mix together with a fork to combine.
4. Dip each cod filet first in the egg and then in the Parmesan mixture to coat. Arrange on the baking sheet.

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WEBFill a bowl or dish with cold water and place frozen cod inside the dish. Keep the cod in it’s vacuum sealed individual pouches. Submerge and let sit for 20-30 minutes or until filets …

Rating: 5/5(1)
Servings: 4
Cuisine: American
Category: Dinner

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WEBJan 17, 2024 · Instructions. Preheat the oven to 425 degrees F/ 200 degrees C. If you’re using frozen fillets, thaw them first. Pat dry the cod fillets with paper towels. Set aside. In a shallow bowl, crack the egg and …

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WEBOct 26, 2022 · Instructions. Preheat the oven to 400°F (200°C). Place the cherry tomatoes in an oven-safe dish. Top with the sliced garlic and drizzle with half the amount of olive oil. Place the dish in the oven, then …

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WEBAdd filets to hot skillet and cook for 2-3 minutes, or until they become golden brown. Reduce heat to medium and carefully flip each fillet. Top each filet with an equal amount of herb butter and continue cooking for …

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WEBFeb 9, 2024 · Preheat the oven to 375° F. Line a baking sheet with parchment paper. Combine the mango, red bell pepper, onions, jalapeno pepper, and lime juice in a bowl. Season with salt and pepper to taste. …

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WEBSep 16, 2020 · Instructions. Preheat the oven to 400°F and line a baking sheet with parchment. Whisk together the butter and garlic in a shallow dish and combine the parmesan and paprika in a separate dish. Dip each …

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WEBAug 25, 2023 · Instructions. Place the cod filets into a zip lock bag and add the pesto sauce. Seal the bag and gently move it around until the cod is evenly coated with pesto sauce. Refrigerate for at least 30 minutes, up …

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WEBMar 3, 2024 · A delightful fusion of flavors, this Keto Mediterranean Cod is topped with a zesty olive tapenade, making it a perfect low-carb, high-fat dish. The flaky cod is baked

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WEBSep 29, 2022 · Preheat oven to 400 degrees. Drizzle olive oil in a baking dish then place the cod filets on top. Season with sea salt and fresh ground pepper. Grate approximately a teaspoon of lemon zest over the fish (just …

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WEBMar 26, 2019 · 1. Bring a large pot of water with a little salt and 2 bay leaves to boil. Remove the pot from the heat and add the cod. Let sit in the hot water while preparing …

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WEBFeb 26, 2020 · Flip and repeat both lemon butter and seasoning on the other side. Bake for 12-15 minutes (the time will vary by thickness), until the baked cod is opaque and flakes easily with a fork. For moist, tender …

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WEBOct 4, 2023 · Oven: Preheat your oven to 350°F (175°C). Place the leftovers on a baking sheet and reheat for 10-12 minutes or until warmed. Stovetop: Heat a non-stick skillet over medium heat and add olive oil or …

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WEBAug 27, 2020 · Heat oil in a large oven-safe skillet or Dutch oven on medium-high. Add onion, peppers, and 1/4 tsp each salt and pepper and cook, stirring occasionally, 5 …

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