Keto Ahi Poke Bowl Recipe

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WebMake the poke. Use a sharp knife to cut the tuna steaks into ½-inch cubes and place them in a bowl. Add the tamari, sesame oil, …

Rating: 5/5(1)
Total Time: 20 minsCategory: Main DishCalories: 372 per serving1. Use a sharp knife to cut the tuna steaks into 1/2-inch cubes and place them in a bowl. Add 2 tbsp tamari (reserve the extra 1 tablespoon for the rice), 1 tbsp sesame oil (reserve the extra for the rice), sriracha, ginger, garlic, green onion (set some aside for topping the bowls later), and red pepper flakes (optional). Stir the poke until everything is well-combined. Set it in the fridge while you prepare the rice.
2. In a large pan, heat the remaining 1 tablespoon sesame oil over medium heat for about 1 minute. Add the frozen riced cauliflower. Sauté for 5-8 minutes, or until any residual water from the cauliflower has cooked out. Stir in the remaining 1 tbsp tamari (or coconut aminos) to flavor the rice. Remove the rice from the stovetop.
3. Make the spicy mayo by combining the avocado oil and sriracha in a small dish. Adjust to taste as needed. You can transfer it to a squeeze bottle or serve it from the dish.
4. Assemble the keto poke bowls by placing 1 to 1-1/2 cups of cauliflower rice in a bowl. Top it with about 1/2 cup of poke, avocado slices, edamame beans, and cucumber slices. Sprinkle the bowls with the sesame seeds and red pepper flakes if desired.

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Web1 Pound Ahi Tuna Steaks, cut into ½ inch cubes. ¼ Sweet onion, sliced thin. ¼ English Cucumber, halved and sliced thin. ¼ Cup …

Rating: 5/5(2)
Category: Dinner, LunchCuisine: HawiaanTotal Time: 20 mins1. In a large bowl, combine the tuna, onion, cucumber, soy sauce, vinegar, ginger, Sriracha, and sesame oil.
2. Serve topped with black sesame seeds, sliced scallions and in bowls with cauliflower rice.

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WebBowl. Chop and toast macadamia nuts. Set aside to cool. Cube tuna into small bite size pieces. (Ahi is usually comes sliced into 1" steaks or pieces which can be cut in …

Estimated Reading Time: 2 mins

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Web2. Cut the salmon into small cubes and place into a bowl. 3. Add the sesame oil, soy sauce, and salt to the salmon and mix together. …

Servings: 2Total Time: 10 minsEstimated Reading Time: 5 mins

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WebA poke bowl is keto-friendly if you skip the rice, and modify your order to select low-carb, high-fat ingredients. Choose a base of greens, cabbage, cauliflower rice, or zucchini noodles for your poke

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WebOnce the pan is very hot (about a minute for a non-stick pan, or 3 minutes for a cast iron skillet), add the avocado oil (or olive oil) and the tuna steaks. Sear the tuna for 1-2 minute (rare) to 2-3 minutes (medium) …

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WebKeto poke bowl. Cut the salmon into cubes and place them into a small bowl. Add the sesame oil, tamari, and salt and set aside to marinate. Assemble the cabbage, cucumber, radishes, avocado, and …

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WebEasy enough for a tasty weeknight dinner, this keto Korean Beef Bowl has enough flavor to satisfy everyone at the table! Get the recipe. Chicken Katsu Ramen. Chicken Katsu Ramen Bowl Recipe

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Web84K views, 19 likes, 2 loves, 0 comments, 10 shares, Facebook Watch Videos from Wholesome Yum - Healthy & Low Carb Recipes: This keto Ahi Poke Bowl takes just …

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WebFirst, heat sesame oil in a large skillet. Then, add the cauliflower rice, fresh or frozen, and stir fry with sliced scallions for 3-5 minutes. When the cauliflower rice starts to soften, drizzle lime juice, …

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Web1 day ago · Select your ingredients. Choose the ingredients you want to include in your poke bowls. For best results and for easy prep and clean up, choose one grain, one …

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WebAdd diced tuna In a medium mixing bowl. Add sesame oil, soy sauce, sriracha, mayo to the bowl and toss to combine. Add kimchi and diced avocado to the bowl and gently …

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WebInstructions. Dice the ahi tuna into small cubes and place them in a bowl. Toss in the sesame oil, soy sauce, and a pinch of salt. Add the avocado, cilantro, and …

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WebHow to make a Low Carb Poke Bowl. Prepare. Set your oven to 425 degrees Fahrenheit and allow it to fully preheat. Line a baking sheet with tinfoil and rub it …

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WebUsing a sharp knife, slice salmon into small chunks - ½" cubes or so. Place in a glass bowl. Mix together Soy sauce, rice vinegar, and sesame oil. Add green …

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WebSesame-crusted seared ahi tuna; Pan-seared sea bass; Salsa steamed fish; Keto poke bowl 2. Nuts and Seeds. Nuts and seeds provide fat, fiber, and plant protein. …

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WebRecipe Steps. steps 4. 2 h 18 min. Step 1. Dice raw tuna steaks into 1X1 inch cubes. In a plastic bag, gently combine the tuna with the soy sauce, vinegar, sesame seeds, and …

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