Make the glaze. In a small saucepan over low heat, combine the butter, sugar, and bourbon just until the butter melts and the sugar dissolves, …
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1/4 cup to 1/2 cup bourbon Directions Preheat oven to 350 degrees. Cream the butter in a large mixing bowl. Add 1 cup of granulated …
In a small bowl, combine the buttermilk and bourbon. On low speed, alternate adding one third of the flour mixture and one half of the …
Keto Kentucky Butter Cake Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes A southern American treat made keto! …
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3 tablespoons bourbon 1/2 teaspoon vanilla extract 1/3 cup chopped pecans 3/4 cup sugar-free chocolate chips 1 tablespoon avocado oil 12 pecan halves Instructions Place butter and erythritol in a large bowl and use a …
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2 cups packed brown sugar 2 teaspoons ground nutmeg 1 teaspoon baking powder 5 cups all-purpose flour 1 pound chopped pecans 1 cup bourbon Directions Preheat oven to 275 degrees F (135 degrees C). Grease …
For the Glaze 6 Tbsp. unsalted butter. ¾ cup sugar. ¼ cup bourbon. Center an oven rack and preheat the oven to 350 degrees F. To make the cake, sift together the flour, …
Kentucky Bourbon Cake/Whiskey Cake Amount Per Serving Calories 591 Calories from Fat 234 % Daily Value* Fat 26g 40% Saturated Fat 8g 50% Cholesterol 76mg …
Old fashioned bourbon balls made low carb! All of the great flavor but less than one net carb each! Course Dessert Cuisine American – low -carb Keyword bourbon, chocolate, creamy, sweet, vanilla Prep Time 10 …
3 tablespoon bourbon ½ teaspoon vanilla extract ¼ cup pecans raw, chopped ½ cup sugar free chocolate chips 1 tablespoon avocado oil 12 pecans Instructions Using a hand mixer on medium speed, beat the butter and …
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3 tbsp bourbon Instructions Cake Instructions Preheat oven to 350º F. Mix softened butter and cream cheese in a large bowl. Then, add in all other ingredients and mix well. Add mixture to …
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Cheesecake is one of the best cakes you can have on a keto diet. Made with cream cheese and eggs and very little flour, you don’t need to alter a cheesecake recipe much to …
1 cup (8 ounces) unsalted butter 1 1/2 cups (10 1/2 ounces) sugar 1/2 cup (3 3/4 ounces) firmly packed brown sugar 4 eggs, at room temperature 1/4 cup bourbon 1 cup …
This easy low carb keto pound cake recipe is moist, rich and buttery, with just 3g net carbs per slice! Almond flour pound cake tastes like the real deal, using 7 ingredients and …
Preheat the oven to 350 degrees. Grease well with solid butter a 12 cup capacity bundt pan. Measure and sift the almond flour and place in a large bowl. Measure the coconut …
It’s very much like a pound cake except it doesn’t have the 1:1:1 ration of a traditional pound cake. And a Kentucky Butter Cake recipe calls for a sugary syrup that’s poured over the cake which makes it incredibly moist and …
From a low carb chocolate cake to a lemon blueberry pound cake to keto coconut flour cupcakes, find a delicious cake to celebrate any occasion or just to have a little treat after …
A delicious Kentucky Bourbon Cake from the Taste of the 1800s cookbook. Preheat oven to 350 degrees. Cream the butter in a large mixing bowl. Add 1 cup of granulated sugar and 1 1/4 cup of brown sugar. Beat until light and fluffy. In a medium bowl, beat eggs then add the remaining sugar to the beaten eggs.
My low carb sugar-free pound cake takes just 10 minutes to prep! Here’s how we make it: Beat together butter and Besti using a hand mixer. It’s good to go when it’s nice and fluffy. Add wet ingredients. Beat in eggs, one at a time, beating for 30 seconds after each addition. Beat in vanilla. It might not be perfectly smooth, which is okay.
Place the pan in the oven and bake until the cake is golden and springs back when gently pressed, 40 to 45 minutes if using a 10- or 12-cup Bundt pan and 30 to 35 minutes if using a 6-cup Bundt pan. In a small saucepan over low heat, combine the butter, sugar, and bourbon just until the butter melts and the sugar dissolves, whisking to combine.
It makes the perfect keto pound cake. My low carb sugar-free pound cake takes just 10 minutes to prep! Here’s how we make it: Beat together butter and Besti using a hand mixer. It’s good to go when it’s nice and fluffy. Add wet ingredients. Beat in eggs, one at a time, beating for 30 seconds after each addition. Beat in vanilla.