Kellogg Raisin Bran Muffins Recipe

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WEBWhisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside. Whisk the egg, honey, melted coconut oil, …

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WEBPreheat Oven: Preheat your oven to 400°F (200°C). Prepare a muffin tin by lining the cups with paper liners or greasing them lightly with oil or butter. Mix Wet Ingredients: In a …

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WEBInstructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a batter. Portion into …

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WEBPreheat Oven to 350°F. Soak chopped raisins in 1 tbsp of spiced rum or water, set aside. Beat eggs, buttermilk, oil and vanilla extract with a hand mixer or stand mixer on high for …

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WEBStep 3: In a separate bowl, whisk together flour, baking soda, baking powder, and salt. Step 4: Add brown sugar, honey, applesauce, egg, and buttermilk to the softened cereal …

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WEBLet stand about 2 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion evenly into twelve 2 1/2-inch muffin pan …

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WEBAdd raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix together bran and buttermilk, let stand 5 minutes. Meanwhile, grate the …

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WEBInstructions. Preheat oven to 400°F. Line 12 muffin cups with papers or grease well. Combine flour, baking powder, baking soda, salt, cinnamon and raisins in a bowl, mix …

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WEBWith a large spoon, stir in all of the remaining ingredients. Let sit for 20 minutes and then stir again. Spray muffin tins with baking spray. Fill the tins ¾ of the way full. Bake at 375 …

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WEBLet stand about 2 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion evenly into twelve 2 1/2-inch muffin pan …

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WEB1 Heat oven to 375 degrees F. Line 18 regular-size muffin cups with paper liners. 2 Add wheat bran to a medium bowl then pour in half (1/3 cup) of the hot water. Stir until …

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WEBInstructions. Preheat oven to 350 degrees. Line with cupcake liners two-12 capacity muffin tins or grease well with butter or coconut oil. Make the topping by lightly toasting …

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WEBWhisk together 1 tablespoon sugar and 1/2 teaspoon cinnamon, Set aside. In a large bowl combine 3 cups Raisin Bran and 1 1/4 cups milk. Let stand until the cereal has begun …

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WEB4. In large mixing bowl, combine cereal and milk. Let stand about 2 minutes or until cereal softens. 5. Add egg, oil, and chocolate morsels. Beat well. Add flour mixture, stirring only …

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WEBCombine All-Bran, milk and molasses; let stand until most of moisture is taken up. Add egg and beat well. Sift together flour, soda, baking powder and salt; add with raisins to All …

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WEBRAISIN BRAN MUFFINS even Grandma never had ’em so good! COMBINE: 2 cups KELLOGG’S RAISIN BRAN, 3/4 cup milk, 1 egg, and 1/4 cup soft shortening; beat well. …

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