WebNov 5, 2022 · Add gram flour (besan) to it and mix it well. Then add water to it and again mix it well until smooth, the batter should be lump-free. Keep it aside. Kadhi pakora recipe Punjabi style. In a pan or kadhai heat …
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WebMay 12, 2019 · Add some fresh curry leaves and chopped coriander leaves. Adjust salt by checking it and add if required. Bring the kadhi to a boil. Cook the kadhi for 15 to 20 minutes on low flame. Switch off the flame. Add …
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WebMay 18, 2023 · Punjabi Kadhi Pakora, a quintessential North Indian dish, amalgamates the richness of a tangy Yogurt based Curry (Kadhi) with the crispiness of deep fried Gram …
WebMaking Kadhi Pakora: Combine all ingredients listed under pakora except oil for frying. Then add 1/2 cup of water to the mix in small quantities. The batter should become thick …